beurre de cacahuètes
Packaged product Dairy and Eggs PINEUTS
Beurre de cacahuètes contains 578 kcal per 100 g.
Roughly 66% of its calories come from fat, with 18% from carbohydrates and 16% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (606 kcal per 100 g).
100 g provides 60% of the Daily Value for Niacin (B3), 55% of the Daily Value for manganese and 50% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 578 kcal | |
| Total fat L | 42.1 g | 54% |
| Saturated fat L | 10 g | 50% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 2,000 mg | 87% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 4.1 g | 15% |
| Total sugars L | 5 g | |
| Added sugars L | 6.3 g | 13% |
| Protein L | 23.8 g | 48% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.23 mg | 0.3% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 2.2 mg | 15% |
| Thiamin (B1) L | 0.39 mg | 32% |
| Riboflavin (B2) L | 0.023 mg | 2% |
| Niacin (B3) L | 9.5 mg | 60% |
| Pantothenic acid (B5) L | 1.6 mg | 32% |
| Vitamin B6 L | 0.36 mg | 21% |
| Folate (B9) L | 80.4 µg | 20% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 51.8 mg | 4% |
| Iron L | 1.5 mg | 8% |
| Magnesium L | 171 mg | 41% |
| Phosphorus L | 360 mg | 29% |
| Potassium L | 631 mg | 13% |
| Zinc L | 2.7 mg | 25% |
| Copper L | 0.42 mg | 46% |
| Manganese L | 1.3 mg | 55% |
| Selenium L | 27.3 µg | 50% |
| Iodine L | 43.9 µg | 29% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 18%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein23.8 gbelow the median for dairy and eggs (median 25 g)
- Fiber4.1 gin the lowest quarter of dairy and eggs (median 7 g)
- Sugars5 gbelow the median for dairy and eggs (median 6.3 g)
- Fat42.1 gin the lowest quarter of dairy and eggs (median 49.2 g)
- Saturated fat10 gin the top quarter of dairy and eggs (median 8 g)
- Sodium2,000 mgin the top quarter of dairy and eggs (median 204 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
- Water2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 4.5 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.3 µg |
|---|
Other components (2)
| Water L | 2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- PINEUTS
- Barcode
- 6134395000018
- Quantity
- 330 g
- Category
- Peanut butters
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| Granola Butter Fix And Fogg | 578 | 22.7 g | 20.7 g | 45.3 g |
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| Peanut butter Cookie Fudge FitFeast | 578 | 20.5 g | 21.4 g | 45.6 g |
| Crunchy Peanutbutter Healthy Co | 578 | 24.2 g | 20.1 g | 42.5 g |
| Crunchy Peanut Butter Parkers | 578 | 25 g | 21.9 g | 50 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6134395000018. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.