Berry Cherry Protein Bagel Chips
Packaged product Snacks Delight Project
Berry Cherry Protein Bagel Chips contains 473 kcal per 100 g. A serving, 55 g (55 g) provides about 260 kcal.
Roughly 47% of its calories come from carbohydrates, with 35% from fat and 19% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (457 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 473 kcal | |
| Total fat L | 18.2 g | 23% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 54.5 g | 20% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 21.8 g | 44% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 47%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21.8 gin the top quarter of snacks (median 7.5 g)
- Fat18.2 gbelow the median for snacks (median 20.9 g)
- Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delight Project
- Barcode
- 8804294025723
- Label serving
- 55 g
- Category
- Snacks
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Morning Crisp Jordans | 473 | 9.1 g | 58.2 g | 20 g |
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| Natural Mexican Spicy Chips Heime El Snackie | 473 | 5.5 g | 51.8 g | 25.5 g |
| Snack con cioccolato e frutti di bosco PERFORMA | 473 | 7.3 g | 72.7 g | 18.2 g |
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| Linssnacks Sourcream And Onionsmak Eldorado | 473 | 13 g | 63 g | 17 g |
| Snickers Snack SNICKERS | 473 | 8.7 g | 58.4 g | 22.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8804294025723. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.