Belgian Chocolate Seashells
Packaged product Sweets and Desserts Maxima Grupé UAB
Belgian Chocolate Seashells contains 558 kcal per 100 g. A serving, 7.8 g (7.8 g) provides about 44 kcal.
Roughly 55% of its calories come from fat, with 42% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (543 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 558 kcal | |
| Total fat L | 34 g | 44% |
| Saturated fat L | 21 g | 105% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 57 g | |
| Added sugars L | 55 g | 110% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 42%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Fiber1.7 gbelow the median for sweets and desserts (median 2.6 g)
- Sugars57 gin the top quarter of sweets and desserts (median 48 g)
- Fat34 gabove the median for sweets and desserts (median 33.3 g)
- Saturated fat21 gabove the median for sweets and desserts (median 19 g)
- Sodium80 mgabove the median for sweets and desserts (median 72 mg)
- Protein per 100 kcal0.72 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maxima Grupé UAB
- Barcode
- 2098766079154
- Quantity
- 250 g
- Label serving
- 7.8 g
- Category
- Chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
White chocolate (49 %) (sugar, cocoa butter, whole MILK powder, WHEY powder (MILK), skimmed MILK powder, emulsifier SOY lecithin, natural vanilla flavour), HAZELNUT filling (42 %) (origin - EU) (sugar, vegetable fat (palm, palm kernel), dextrose, HAZELNUTS (2,9 %), skimmed cocoa powder, emulsifier SOY lecithin), dark chocolate (9 %) (sugar, cocoa mass, cocoa butter, anhydrous MILK fat, emulsifier (SOY lecithin), natural vanilla flavour). Dry cocoa solids - not less than 46 %.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterHazelnutPalm oil
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|---|---|---|---|---|
| Fleur de coco / noix crusauvage.com | 558 | 10.5 g | 35 g | 43 g |
| Milka Löffel Ei Oreo Milka | 558 | 6.5 g | 55 g | 34 g |
| Godiva Assorted Chocolates Godiva | 558 | 7.1 g | 53 g | 35 g |
| Nuts choco Karma | 558 | 4 g | 40 g | 40 g |
| Schokoladen Cups – Frozen Yogurt Classic Aldi | 558 | 8.3 g | 51.7 g | 34.9 g |
| Lutscher aus Vollmilchschokolade Chocodecor | 558 | 8.3 g | 52 g | 35 g |
| Ovetti di cioccolato extra fondente Laica | 558 | 5 g | 53.3 g | 34.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2098766079154. License: ODbL 1.0 (Open Food Facts). Source record dated September 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.