Beikon Pasta

Packaged product Grains and Pasta Bónus

Beikon Pasta contains 120 kcal per 100 g. A serving, 400 g (400 g) provides about 480 kcal.

Roughly 48% of its calories come from carbohydrates, with 39% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beikon Pasta by Bónus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
120kcal per 100 g
3.9 gprotein
14 gcarbohydrates
5.1 gfat
480kcal in serving, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 120 kcal
Total fat L 5.1 g 7%
Saturated fat L 1.4 g 7%
Sodium L 330 mg 14%
Total carbohydrates L 14 g 5%
Dietary fiber not reported
Total sugars L 3.2 g
Protein L 3.9 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 48%Fat: 39%120kcal / 100 g
  • Protein 13%
  • Carbohydrates 48%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.9 gin the lowest quarter of grains and pasta (median 8 g)
  • Sugars3.2 gabove the median for grains and pasta (median 2.2 g)
  • Fat5.1 gabove the median for grains and pasta (median 2.9 g)
  • Saturated fat1.4 gabove the median for grains and pasta (median 0.53 g)
  • Sodium330 mgabove the median for grains and pasta (median 132 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bónus
Barcode
5690599004944
Label serving
400 g
Category
Grains and Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Quinoa courgettes et carotte Carrefour BIO 120 3.5 g 15 g 4 g
Overnight Oats Inspired by Centra 120 4.1 g 16 g 4.1 g
Grains de cheddar St-Guillaume 120 7 g 2 g 9 g
Céréales Multigrain Cheerios 120 2 g 25 g 1 g
Asian Style Cod Soba Noodles Muscle Foods 120 7.9 g 10.7 g 4.8 g
Rice Pilaf Bowl & Basket 120 2.4 g 24.8 g 1.6 g
Giant Couscous Marks & Spencers 120 4.3 g 24 g 0.4 g
Long Grain & Wild Rice 90 Second Rice Bowl & Basket 120 4.8 g 24.8 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5690599004944. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Beikon Pasta?

100 g of Beikon Pasta has 120 kcal. Serving, 400 g (400 g): about 480 kcal.

How much protein is in Beikon Pasta?

Beikon Pasta contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 15.6 g in serving, 400 g (400 g). About 13% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 8 g).

How many carbs are in Beikon Pasta?

Beikon Pasta has 14 g of total carbohydrates per 100 g, including 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beikon Pasta?

Beikon Pasta contains 5.1 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in Beikon Pasta?

100 g contains 330 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 8, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.