Beef Silverside

Packaged product Meat Oakey Reserve

Beef Silverside contains 118 kcal per 100 g. A serving, 1 portion, 200 g (200 g) provides about 236 kcal.

Roughly 67% of its calories come from protein, with 30% from fat and 3% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beef Silverside by Oakey Reserve, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
118kcal per 100 g
19.6 gprotein
1 gcarbohydrates
3.9 gfat
236kcal in serving, 1 portion, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 3.9 g 5%
Saturated fat L 1.4 g 7%
Sodium L 490 mg 21%
Total carbohydrates L 1 g 0.4%
Dietary fiber not reported
Total sugars L 0.6 g
Protein L 19.6 g 39%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 67%Carbohydrates: 3%Fat: 30%118kcal / 100 g
  • Protein 67%
  • Carbohydrates 3%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19.6 gabove the median for meat (median 17.1 g)
  • Sugars0.6 gbelow the median for meat (median 1 g)
  • Fat3.9 gbelow the median for meat (median 8.8 g)
  • Saturated fat1.4 gbelow the median for meat (median 3.2 g)
  • Sodium490 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal16.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oakey Reserve
Barcode
2051443029491
Label serving
1 portion (200 g)
Category
Meat

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Ham Smithfield Anytime 118 18.8 g 3.5 g 3.5 g
Canadian Bacon Jones 118 19.6 g 2 g 2.9 g
Bacon de Dinde Fumé Réghalal 118 26 g 2.1 g 0.5 g
Schouderham Plus 118 15 g 1.9 g 5.5 g
Sliced cooked ham Houghton Hams 118 21 g 0.7 g 3.4 g
Beef Chili With Beans Private Selection 118 5.7 g 6.9 g 7.4 g
Pork Patty Link (Garlic Flavor) Prime Food 118 17.6 g 7.1 g 2.4 g
Ham Kentucky legend 118 17.6 g 2.4 g 4.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2051443029491. License: ODbL 1.0 (Open Food Facts). Source record dated April 26, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Beef Silverside?

100 g of Beef Silverside has 118 kcal. Serving, 1 portion, 200 g (200 g): about 236 kcal.

Is Beef Silverside high in protein?

Beef Silverside contains 19.6 g of protein per 100 g (39% of the 50 g Daily Value), or 39.2 g in serving, 1 portion, 200 g (200 g). About 67% of its calories come from protein. Compared with other meat, that is above the median (median 17.1 g).

How many carbs are in Beef Silverside?

Beef Silverside has 1 g of total carbohydrates per 100 g, including 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Silverside?

Beef Silverside contains 3.9 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in Beef Silverside?

100 g contains 490 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 26, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.