Beef Patties
Beef Patties contains 254 kcal per 100 g. A typical serving of 5 ONZ (142 g) provides about 361 kcal.
Roughly 72% of its calories come from fat, with 28% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 212 kcal per 100 g across 382 products.
100 g provides 12% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 254 kcal | |
| Total fat L | 19.7 g | 25% |
| Saturated fat L | 7.8 g | 39% |
| Trans fat L | 1.1 g | |
| Cholesterol L | 70 mg | 23% |
| Sodium L | 67 mg | 3% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 16.9 g | 34% |
| Calcium L | 18 mg | 1% |
| Iron L | 2.1 mg | 12% |
| Potassium L | 269 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.9 gbelow the median for meat (median 17.9 g)
- Fat19.7 gin the top quarter of meat (median 12.5 g)
- Saturated fat7.8 gin the top quarter of meat (median 4.1 g)
- Sodium67 mgbelow the median for meat (median 71 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- BRIDGER
- Barcode
- 0759661673060
- Label serving
- 5 ONZ
- Category
- Other Meats
Ingredients
BEEF
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 80% Lean/20% Fat Ground Beef Patties SIGNATURE FARMS | 254 | 21 g | 0 g | 19.8 g |
| Sweet & Savory Artisan Vegan Breakfast Sausage, Sweet & Savory NUTCASE VEGAN MEATS | 255 | 7.3 g | 27.3 g | 12.7 g |
| Sweet & Sexy Italian Sausage, Sweet & Sexy NUTCASE VEGAN MEATS | 255 | 7.3 g | 29.1 g | 12.7 g |
| Sweet & Savory Breakfast Sausage, Sweet & Savory NUTCASE VEGAN MEATS | 255 | 7.3 g | 27.3 g | 12.7 g |
| 80% Lean/20% Fat Ground Beef Patties TYSON | 256 | 17.2 g | 0 g | 19.8 g |
| 100% Grass Fed Angus Beef Ribeye Steak STEAKHOUSE | 252 | 18.8 g | 0 g | 19.6 g |
| Beef Organic Grass-Fed Burger, Beef VERDE | 252 | 17.2 g | 0 g | 19.9 g |
| 80% Lean/20% Fat Ground Beef Patties SIGNATURE FARMS | 252 | 17.2 g | 0 g | 19.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2425593. License: CC0 1.0 (U.S. public domain). Source record dated October 23, 2021. Imported November 6, 2026.
Last updated: . Source description: "BEEF PATTIES". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.