How many calories are in Beef jerky meat snacks, peppered?

100 g of Beef jerky meat snacks, peppered has 286 kcal. Serving, 1 onz, 28 g (28 g): about 80 kcal.

Is Beef jerky meat snacks, peppered high in protein?

Beef jerky meat snacks, peppered contains 32.1 g of protein per 100 g (64% of the 50 g Daily Value), or 9 g in serving, 1 onz, 28 g (28 g). About 44% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 39.3 g).

How many carbs are in Beef jerky meat snacks, peppered?

Beef jerky meat snacks, peppered has 28.6 g of total carbohydrates per 100 g, including 0 g of fiber and 25 g of sugars.

How much fat is in Beef jerky meat snacks, peppered?

Beef jerky meat snacks, peppered contains 5.4 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Beef jerky meat snacks, peppered contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV) and potassium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef jerky meat snacks, peppered?

100 g contains 1,710 mg of sodium, 74% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Beef jerky meat snacks, peppered

Packaged product Meat Jack Link's

Beef jerky meat snacks, peppered contains 286 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 80 kcal.

Roughly 44% of its calories come from protein, with 39% from carbohydrates and 17% from fat (estimated with general energy factors).

That is close to the median for meat on FoodFactly (286 kcal per 100 g).

100 g provides 18% of the Daily Value for iron and 11% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

286kcal per 100 g

32.1 gprotein

28.6 gcarbohydrates

5.4 gfat

80kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	286 kcal
Total fat L	5.4 g	7%
Saturated fat L	1.8 g	9%
Trans fat L	0 g
Cholesterol L	89 mg	30%
Sodium L	1,710 mg	74%
Total carbohydrates L	28.6 g	10%
Dietary fiber L	0 g	0%
Total sugars L	25 g
Added sugars L	25 g	50%
Protein L	32.1 g	64%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Calcium L	36 mg	3%
Iron L	3.2 mg	18%
Potassium L	500 mg	11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 44%
Carbohydrates 39%
Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein32.1 gin the lowest quarter of meat (median 39.3 g)
Sugars25 gin the top quarter of meat (median 17.1 g)
Fat5.4 gabove the median for meat (median 4.1 g)
Saturated fat1.8 gabove the median for meat (median 1.8 g)
Sodium1,710 mgabove the median for meat (median 1,610 mg)
Protein per 100 kcal11.2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	286 kcal	286 kcal
Protein	39.3 g	32.1 g
Carbohydrates	25 g	28.6 g
Fat	3.6 g	5.4 g
Fiber	0 g	0 g
Sugars	21.4 g	25 g
Sodium	1,821 mg	1,710 mg

Product details

Brand: Jack Link's
Barcode: 0017082877086
Label serving: 1 ONZ (28 g)
Category: Beef jerkies
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, sugar, water, salt, less than 2% flavorings, soy sauce [(wheat, soybeans, salt), maltodextrin], yeast extract, hydrolyzed corn protein, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Salt Yeast

Similar products

Food	Calories	Protein	Carbs	Fat
Sweet & hot beef jerky, sweet & hot Hy-Vee	286	39.3 g	21.4 g	3.6 g
Original Beef Mini Stick CHOMPS	286	28.6 g	0 g	21.4 g
Beef Jerky Great Value	286	50 g	21.4 g	3.6 g
Beef Jerky Great Value	286	46.4 g	17.9 g	3.6 g
Beef Jerky Great Value	286	50 g	17.9 g	3.6 g
Grass-Fed Beef Jerky Mango Habanero Archer	286	35.7 g	25 g	3.6 g
Turkey Jerky Kirkland	286	35.7 g	28.6 g	3.6 g
Beef Jerky Target Stores	286	46.4 g	17.9 g	3.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2675681. License: CC0 1.0 (U.S. public domain). Source record dated October 28, 2022. Imported November 6, 2026.
Open Food Facts, record 0017082877086. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.