Beef Franks
Packaged product Meat NATHAN'S FAMOUS
Beef Franks contains 320 kcal per 100 g. A typical serving of 1 FRANK (50 g) provides about 160 kcal.
Roughly 83% of its calories come from fat, with 15% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 275 kcal per 100 g across 942 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 320 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 12 g | 60% |
| Cholesterol L | 60 mg | 20% |
| Sodium L | 1,100 mg | 48% |
| Total carbohydrates L | 2 g | 0.7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 12 g | 24% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.72 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 2%
- Fat 83%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gin the lowest quarter of meat (median 15.8 g)
- Sugars0 gin the lowest quarter of meat (median 1.1 g)
- Fat30 gin the top quarter of meat (median 22.7 g)
- Saturated fat12 gin the top quarter of meat (median 8 g)
- Sodium1,100 mgin the top quarter of meat (median 821 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Product details
- Brand
- NATHAN'S FAMOUS
- Barcode
- 88813914999
- Label serving
- 1 FRANK
- Category
- Sausages, hot dogs and brats
Ingredients
BEEF, WATER, CONTAINS 2% OR LESS OF SALT, SORBITOL, SODIUM LACTATE, NATURAL FLAVORINGS, SODIUM PHOSPHATES, HYDROLYZED CORN PROTEIN, PAPRIKA, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Cocktail Smokies, Beef KOUNTRY BOYS | 320 | 14 g | 2 g | 26 g |
| Up North Smoked Bratwurst, Up North Smoked ELLIOTT'S | 320 | 13.3 g | 4 g | 28 g |
| Skinless Smoked Sausage, Skinless Smoked HILLSHIRE FARM | 321 | 14.3 g | 7.1 g | 26.8 g |
| Skinless Polska Kielbasa HILLSHIRE FARM | 321 | 14.3 g | 8.9 g | 26.8 g |
| Jalapeno Cheddar Smoked Cheese, Jalapeno Cheddar TEXAS SMOKEHOUSE | 321 | 12.5 g | 3.6 g | 26.8 g |
| Hickory smoked original beef sausage, hickory smoked original Blue Ribbon | 321 | 12.5 g | 3.6 g | 25 g |
| Sweet Italian Sausage Meat PREMIO | 321 | 21.4 g | 1.8 g | 25 g |
| Cheddar Summer Sausage, Cheddar Summer KLEMENT SAUSAGE CO. | 321 | 17.9 g | 3.6 g | 26.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2072918. License: CC0 1.0 (U.S. public domain). Source record dated April 15, 2020. Imported November 6, 2026.
Last updated: . Source description: "BEEF FRANKS". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.