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Beef Flavor Soup Base, Beef

Packaged product Soups and Sauces STREIT'S

Beef Flavor Soup Base, Beef contains 286 kcal per 100 g. A typical serving of 1 tsp (7 g) provides about 20 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 102 kcal per 100 g across 498 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

286kcal per 100 g
0 gprotein
57.1 gcarbohydrates
0 gfat
20kcal in 1 tsp (7 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 11,900 mg 517%
Total carbohydrates L 57.1 g 21%
Dietary fiber L 0 g 0%
Total sugars L 14.3 g
Added sugars L 14.3 g 29%
Protein L 0 g 0%
Vitamin D L 0 µg0%
Calcium L 71 mg5%
Iron L 0 mg0%
Potassium L 71 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%286kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5%Potassium2%Vitamin D0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 3.5 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
  • Sugars14.3 gin the top quarter of soups and sauces (median 2.2 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 2.6 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.41 g)
  • Sodium11,900 mgin the top quarter of soups and sauces (median 380 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
STREIT'S
Barcode
0070227620046
Label serving
1 tsp
Category
Other Soups

Ingredients

SALT, POTATO STARCH, TAPIOCA DEXTROSE, ONION POWDER, OLIVE OIL, CARAMEL COLOR, CELERY SEEDS, GARLIC POWDER, WHITE PEPPER.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2680287. License: CC0 1.0 (U.S. public domain). Source record dated September 22, 2023. Imported November 6, 2026.

Last updated: . Source description: "BEEF FLAVOR SOUP BASE, BEEF". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Beef Flavor Soup Base, Beef?

100 g of Beef Flavor Soup Base, Beef has 286 kcal. 1 tsp (7 g): about 20 kcal.

How much protein is in Beef Flavor Soup Base, Beef?

Beef Flavor Soup Base, Beef contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in 1 tsp (7 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 3.5 g).

How many carbs are in Beef Flavor Soup Base, Beef?

Beef Flavor Soup Base, Beef has 57.1 g of total carbohydrates per 100 g, including 0 g of fiber and 14.3 g of sugars.

How much fat is in Beef Flavor Soup Base, Beef?

Beef Flavor Soup Base, Beef contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Beef Flavor Soup Base, Beef?

100 g contains 11,900 mg of sodium, 517% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 22, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.