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Beef Cuts BBQ

Packaged product Meat Cherky

Beef Cuts BBQ contains 253 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 76 kcal.

Roughly 81% of its calories come from protein, with 15% from fat and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

253kcal per 100 g
49.8 gprotein
2.3 gcarbohydrates
4.1 gfat
76kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 253 kcal
Total fat L 4.1 g 5%
Saturated fat L 1.8 g 9%
Sodium L 957 mg 42%
Total carbohydrates L 2.3 g 0.8%
Dietary fiber not reported
Total sugars L 1.2 g
Protein L 49.8 g 100%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 81%Carbohydrates: 4%Fat: 15%253kcal / 100 g
  • Protein 81%
  • Carbohydrates 4%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein49.8 gin the top quarter of meat (median 17.1 g)
  • Sugars1.2 gabove the median for meat (median 1 g)
  • Fat4.1 gbelow the median for meat (median 8.8 g)
  • Saturated fat1.8 gbelow the median for meat (median 3.2 g)
  • Sodium957 mgin the top quarter of meat (median 423 mg)
  • Protein per 100 kcal19.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cherky
Barcode
8437017634539
Label serving
1 portion (30 g)
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Breakfast Pork sausage rounds uncooked Marc Angelo 253 14.7 g 1.3 g 21.3 g
Mild Italian Sausage Roma 253 17.3 g 2.7 g 18.7 g
Mild Italian Pork Sausage Whole Foods 253 24 g 1.3 g 16 g
Organic Pitted Kalamata Olives Oh So Natural 253 1.3 g 6 g 25.3 g
Saucisse Italienne Piquante Hot Italian Sausage ROMA 253 17.3 g 2.7 g 18.7 g
Saucisse Italienne Douce Mild Italian Sausage Roma 253 17.3 g 2.7 g 18.7 g
Ground Beef Patties Wegmans 253 17.3 g 0 g 20 g
Hot Italian Sausage Roma 253 17.3 g 2.7 g 18.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8437017634539. License: ODbL 1.0 (Open Food Facts). Source record dated August 13, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Beef Cuts BBQ?

100 g of Beef Cuts BBQ has 253 kcal. Serving, 1 portion, 30 g (30 g): about 76 kcal.

Is Beef Cuts BBQ high in protein?

Beef Cuts BBQ contains 49.8 g of protein per 100 g (100% of the 50 g Daily Value), or 14.9 g in serving, 1 portion, 30 g (30 g). About 81% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Beef Cuts BBQ?

Beef Cuts BBQ has 2.3 g of total carbohydrates per 100 g, including 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Cuts BBQ?

Beef Cuts BBQ contains 4.1 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Beef Cuts BBQ?

100 g contains 957 mg of sodium, 42% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 13, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.