Beef Burger Patties
Packaged product Meat Butchers
Beef Burger Patties contains 232 kcal per 100 g.
Roughly 70% of its calories come from fat, with 29% from protein and 0.9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 211 kcal per 100 g across 266 products.
100 g provides 94% of the Daily Value for zinc, 77% of the Daily Value for Vitamin B12 and 35% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 232 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 8.4 g | 42% |
| Cholesterol L | 77 mg | 26% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber L | 0.001 g | 0% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17 g | 34% |
| Vitamin A L | 2.9 µg | 0.3% |
| Vitamin C L | 0.008 mg | 0% |
| Vitamin D L | 0.25 µg | 1% |
| Vitamin E L | 0.28 mg | 2% |
| Thiamin (B1) L | 0.088 mg | 7% |
| Riboflavin (B2) L | 0.18 mg | 14% |
| Niacin (B3) L | 5.5 mg | 35% |
| Pantothenic acid (B5) L | 0.63 mg | 13% |
| Vitamin B6 L | 0.33 mg | 20% |
| Folate (B9) L | 7.8 µg | 2% |
| Vitamin B12 L | 1.8 µg | 77% |
| Calcium L | 11.3 mg | 0.9% |
| Iron L | 5.8 mg | 32% |
| Magnesium L | 23.9 mg | 6% |
| Phosphorus L | 196 mg | 16% |
| Potassium L | 324 mg | 7% |
| Zinc L | 10.3 mg | 94% |
| Copper L | 0.09 mg | 10% |
| Manganese L | 0.014 mg | 0.6% |
| Selenium L | 10.1 µg | 18% |
| Iodine L | 27.1 µg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 0.9%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17 gbelow the median for meat (median 18 g)
- Fiber0.001 gbelow the median for meat (median 0.27 g)
- Sugars0.5 gin the top quarter of meat (median 0.44 g)
- Fat18 gin the top quarter of meat (median 15 g)
- Saturated fat8.4 gin the top quarter of meat (median 6.3 g)
- Sodium600 mgin the top quarter of meat (median 440 mg)
- Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels
- Water54.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.003 µg |
|---|
Other components (2)
| Water L | 54.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Butchers
- Barcode
- 24875103
- Quantity
- 250g
- Category
- Beef patties
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rindfleisch 98 %, Speisesalz, Gewürze, Gewürzextrakte, Orangenextrakt, Zitronenextrakt, Limettenextrakt, Antioxidationsmittel: Natriumascorbat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 2 steak burgers Sainsbury's | 232 | 23.6 g | 2.1 g | 14 g |
| Carne bovina Centro Carni Company | 231 | 16 g | 4.1 g | 17 g |
| Hamburger di scottona Conad | 233 | 16 g | 4.1 g | 17 g |
| Hamburger Eurospin | 233 | 16 g | 3.8 g | 17 g |
| Hamburger di scottona Conad | 233 | 16 g | 4.1 g | 17 g |
| hamburger di scottona Conad | 233 | 16 g | 4.1 g | 17 g |
| Hamburger Esselunga Esselunga | 231 | 18.1 g | 1.3 g | 17 g |
| Løvbiff Folkets | 234 | 18.1 g | 0 g | 17.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 24875103. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.