Bbq Seasoning
Packaged product Spices, Herbs and Condiments Morrisons
Bbq Seasoning contains 307 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 20% from fat and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 277 kcal per 100 g across 81 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 307 kcal | |
| Total fat L | 6 g | 8% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 4,212 mg | 183% |
| Total carbohydrates L | 43.4 g | 16% |
| Dietary fiber L | 20.1 g | 72% |
| Total sugars L | 26.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.9 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 65%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.9 gabove the median for spices, herbs and condiments (median 7.5 g)
- Fiber20.1 gin the top quarter of spices, herbs and condiments (median 9.6 g)
- Sugars26.9 gin the top quarter of spices, herbs and condiments (median 9.7 g)
- Fat6 gabove the median for spices, herbs and condiments (median 4.1 g)
- Saturated fat1 gabove the median for spices, herbs and condiments (median 0.7 g)
- Sodium4,212 mgbelow the median for spices, herbs and condiments (median 5,976 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Morrisons
- Barcode
- 5010251863717
- Category
- Spice blends
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
flavour meat, fish or vegetables. which sugars 26.9g, fibre 20.1g, bbq-style seasoning blend ingredients caster sugar, paprika, smoked paprika, onion, tomato powder, salt, garlic, mustard seed, cinnamon, black pepper, anti-caking agent (silicon dioxide), pimento, marjoram, chilli, thyme. allergy advice for allergens, see ingredients in bold.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| PERi-PERi RUB Nando's | 308 | 4.8 g | 60 g | 3.2 g |
| Smoky BBQ Fajita Mix Taste Of (lidl) | 306 | 5.6 g | 65.3 g | 0.9 g |
| Veg Biriyani Mix Everest | 305 | 10.9 g | 54.1 g | 5.8 g |
| Inspired to cook Fajita Seasoning Sainsbury's | 304 | 14.2 g | 50.2 g | 11.3 g |
| Peri peri rub hot Nando's | 303 | 4.7 g | 59 g | 3.8 g |
| Mexican tasty taco mix Capisicana | 303 | 9 g | 60.7 g | 5.9 g |
| Fajita Seasoning Mix Old El Paso | 300 | 0 g | 80 g | 0 g |
| Taco Seasoning Mix Hot & Spicy Old El Paso | 300 | 0 g | 60 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bbq Seasoning?
100 g of Bbq Seasoning has 307 kcal.
How much protein is in Bbq Seasoning?
Bbq Seasoning contains 9.9 g of protein per 100 g (20% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 7.5 g).
How many carbs are in Bbq Seasoning?
Bbq Seasoning has 43.4 g of total carbohydrates per 100 g, including 20.1 g of fiber and 26.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bbq Seasoning?
Bbq Seasoning contains 6 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Bbq Seasoning?
100 g contains 4,212 mg of sodium, 183% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010251863717. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.