BBQ Potato Sticks
Packaged product Snacks M. Meadows
BBQ Potato Sticks contains 549 kcal per 100 g. A serving, 20 g (20 g) provides about 110 kcal.
Roughly 56% of its calories come from fat, with 40% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 549 kcal | |
| Total fat L | 34.1 g | 44% |
| Saturated fat L | 12.9 g | 65% |
| Trans fat L | 0.2 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 458 mg | 20% |
| Total carbohydrates L | 55.5 g | 20% |
| Dietary fiber L | 4.1 g | 15% |
| Total sugars L | 1.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.4 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 40%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.4 gbelow the median for snacks (median 7.5 g)
- Fiber4.1 gabove the median for snacks (median 4 g)
- Sugars1.6 gin the lowest quarter of snacks (median 4.5 g)
- Fat34.1 gin the top quarter of snacks (median 20.9 g)
- Saturated fat12.9 gin the top quarter of snacks (median 3.6 g)
- Sodium458 mgabove the median for snacks (median 424 mg)
- Protein per 100 kcal0.98 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 9.6 g |
|---|---|
| Polyunsaturated fat L | 2.4 g |
Product details
- Brand
- M. Meadows
- Barcode
- 4894514034912
- Quantity
- 100 g
- Label serving
- 20 g
- Category
- Snacks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
POTATO, PALM OIL [CONTAINS PERMITTED ANTIOXIDANT (E307b)), BBQ SEASONING POWDER (SUGAR, MALTODEXTRIN, SALT, CONTAINS MONOSODIUM GLUTAMATE (E621) AS PERMITTED FLAVOUR ENHANCER, SOY SAUCE POWDER (SOYBEAN, MALTODEXTRIN, SALT) GLUCOSE POWDER, CONTAINS PERMITTED FLAVOURING (VINEGAR FLAVOUR), ONION POWDER, ACID HYDROLYZED SOY PROTEIN POWDER, CONTAINS ANTICAKING AGENT (E551) AND ACIDITY REGULATOR (E330) AS PERMITTED FOOD CONDITIONER, CONTAINS SODIUM GUANYLATE (E627) AND SODIUM INOSINATE (E631) AS PERMITTED FLAVOUR ENHANCER, CONTAINS PERMITTED FLAVOURING (PAPRIKA), SWEETENER ASPARTAME (E951), ONION POWDER, CONTAINS YEAST EXTRACT AS PERMITTED FLAVOUR ENHANCER MEAT FLAVOUR SEASONING [SUGAR, SALT, CONTAINS MONOSODIUM GLUTAMATE (E621) AS PERMITTED FLAVOUR ENHANCER, MALTODEXTRIN, CONTAINS YEAST EXTRACT AS PERMITTED FLAVOUR ENHANCER, CONTAINS ANTICAKING AGENT (E551) AND ACIDITY REGULATOR (E330) AS PERMITTED FOOD CONDITIONER, PALM OIL, GARLIC POWDER]}. THIS PRODUCT CONTAINS SOYBEAN PRODUCTS. THIS PRODUCT IS PRODUCED IN A FACTORY WHERE CEREALS CONTAINING GLUTEN AND MILK PRODUCTS ARE ALSO HANDLED.1
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Chips Casino | 549 | 5.2 g | 51 g | 35 g |
| Crab & Egg Yolk Rice Chips Bigbro King | 549 | 8.7 g | 57.8 g | 31.8 g |
| Thick Cut Wavy Potato Chips Famimall | 549 | 4.9 g | 56.1 g | 34.6 g |
| Party Snack Happilo | 549 | 20.7 g | 38.7 g | 34.7 g |
| White Coconut Popcorn Mister Choc | 549 | 4.2 g | 62.2 g | 32 g |
| Thick Cut Wavy Potato Chips Consomme Flavor Family Marr | 549 | 4.9 g | 56.1 g | 34.6 g |
| Peanut Caramel Crisp Scholetta/ALDU | 549 | 9.1 g | 48 g | 35 g |
| Superfood Bar Coconut Macadamia The Wholesome Bar | 549 | 15.7 g | 31.4 g | 43.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4894514034912. License: ODbL 1.0 (Open Food Facts). Source record dated June 29, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.