BBQ Allrounder
Packaged product Spices, Herbs and Condiments Just Spices
BBQ Allrounder contains 285 kcal per 100 g.
Roughly 55% of its calories come from carbohydrates, with 24% from fat and 21% from protein (estimated with general energy factors).
That is close to the median for spices, herbs and condiments on FoodFactly (262 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 285 kcal | |
| Total fat L | 6.4 g | 8% |
| Saturated fat L | 1.8 g | 9% |
| Sodium L | 6,220 mg | 270% |
| Total carbohydrates L | 33.5 g | 12% |
| Dietary fiber L | 17.5 g | 63% |
| Total sugars L | 22.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12.5 g | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 55%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12.5 gin the top quarter of spices, herbs and condiments (median 9 g)
- Fiber17.5 gin the top quarter of spices, herbs and condiments (median 7.4 g)
- Sugars22.9 gin the top quarter of spices, herbs and condiments (median 9.9 g)
- Fat6.4 gabove the median for spices, herbs and condiments (median 4.6 g)
- Saturated fat1.8 gin the top quarter of spices, herbs and condiments (median 0.7 g)
- Sodium6,220 mgbelow the median for spices, herbs and condiments (median 6,373 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Just Spices
- Barcode
- 4260431685276
- Quantity
- 70 g
- Category
- spice-mix
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Meersalz, schwarze Knoblauchraspel, Tomaten raspel, gemahlener Paprika geräuchert (Paprika, Rauch), Kakaopulver, Toastzwiebel gemahlen, Paprika gemahlen Tomate gemahlen, Ancho Chiliflocken, Zwiebelraspel Röstkaffee gemahlen, Chili Chipotle gemahlen (Chil Rauch), Kreuzkümmel gemahlen, Knoblauchraspel, Thymian gerebelt, schwarzer Pfeffer geschrotet.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Fajita seasoning mild Santa Maria | 284 | 8.6 g | 46 g | 4.9 g |
| Tuscan Chicken Mingle | 287 | 11.2 g | 44 g | 4.6 g |
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| Salsa Dip Fuego | 287 | 5.3 g | 58 g | 2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4260431685276. License: ODbL 1.0 (Open Food Facts). Source record dated March 15, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.