Batido sabor vainilla
Packaged product Dairy and Eggs Pascual
Batido sabor vainilla contains 58 kcal per 100 g. A serving, 200 g (200 g) provides about 116 kcal.
Roughly 63% of its calories come from carbohydrates, with 22% from protein and 15% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 70 kcal per 100 g across 333 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 68 mg | 3% |
| Total carbohydrates L | 9.1 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 9.1 g | |
| Added sugars L | 4 g | 8% |
| Protein L | 3.2 g | 6% |
| Calcium L | 108 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 63%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gbelow the median for dairy and eggs (median 3.3 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.067 g)
- Sugars9.1 gabove the median for dairy and eggs (median 9 g)
- Fat1 gin the lowest quarter of dairy and eggs (median 1.6 g)
- Saturated fat0.7 gbelow the median for dairy and eggs (median 1 g)
- Sodium68 mgin the top quarter of dairy and eggs (median 48 mg)
- Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pascual
- Barcode
- 8410128670412
- Quantity
- 200 ml
- Label serving
- 200 g
- Category
- Flavoured milks
- Packaging
- Tetra Pak,es:tetra-prisma,es:tetrabrik,fr:mixto-carton
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche parcialmente desnatada al 1% M.G.(93%), azúcar, estabilizantes: E-339,E-331,E-407, aroma y colorantes: E-100, E-120.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Candy'up vanille Candia | 58 | 2 g | 11 g | 0.6 g |
| Çilekli süt Sütaş | 58 | 2.8 g | 9 g | 1.2 g |
| Candia gout choco brownie Candia | 58 | 3.3 g | 8 g | 0.9 g |
| Çikolatalı Süt SEK | 58 | 2.8 g | 8.3 g | 1.5 g |
| Milky's banana Luxlait | 58 | 3.5 g | 8.7 g | 1 g |
| Milkshake - Vanilla Flavor Barebells | 58 | 7.3 g | 3.8 g | 1.4 g |
| happy monkey milkshake Happy monkey | 58 | 3.5 g | 9 g | 0.8 g |
| Vanilla OAK Plus Protein | 58 | 6 g | 5.3 g | 1.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8410128670412. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.