Bastoncini
Packaged product Bread and Baked Goods Gilli
Bastoncini contains 466 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 37% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 420 kcal per 100 g across 1,331 products.
100 g provides 69% of the Daily Value for manganese, 32% of the Daily Value for iodine and 26% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 466 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 14 g | 70% |
| Cholesterol L | 52.5 mg | 17% |
| Sodium L | 760 mg | 33% |
| Total carbohydrates L | 61 g | 22% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 3.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
| Vitamin A L | 162 µg | 18% |
| Vitamin C L | 0.25 mg | 0.3% |
| Vitamin D L | 0.36 µg | 2% |
| Vitamin E L | 1.1 mg | 7% |
| Thiamin (B1) L | 0.32 mg | 26% |
| Riboflavin (B2) L | 0.039 mg | 3% |
| Niacin (B3) L | 0.27 mg | 2% |
| Pantothenic acid (B5) L | 0.46 mg | 9% |
| Vitamin B6 L | 0.097 mg | 6% |
| Folate (B9) L | 26.9 µg | 7% |
| Vitamin B12 L | 0.089 µg | 4% |
| Calcium L | 39.1 mg | 3% |
| Iron L | 1.7 mg | 9% |
| Magnesium L | 55.9 mg | 13% |
| Phosphorus L | 187 mg | 15% |
| Potassium L | 245 mg | 5% |
| Zinc L | 1.5 mg | 14% |
| Copper L | 0.22 mg | 24% |
| Manganese L | 1.6 mg | 69% |
| Selenium L | 8.5 µg | 15% |
| Iodine L | 48.5 µg | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 53%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber3.5 gbelow the median for bread and baked goods (median 3.9 g)
- Sugars3.8 gin the top quarter of bread and baked goods (median 2.5 g)
- Fat19 gin the top quarter of bread and baked goods (median 11 g)
- Saturated fat14 gin the top quarter of bread and baked goods (median 1.9 g)
- Sodium760 mgbelow the median for bread and baked goods (median 800 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
- Water12.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 42.5 g |
|---|
Carotenoids (1)
| Beta-carotene L | 41.5 µg |
|---|
Other components (2)
| Water L | 12.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Gilli
- Barcode
- 8012678000710
- Quantity
- 125 g
- Category
- Breadsticks
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di frumento, burro 24%, sale 2,2%, lievito, latte scremato in polvere, farina d'orzo maltato.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourButterSaltYeast
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|---|---|---|---|---|
| Olive twists taste the difference | 466 | 12.7 g | 64.2 g | 16.6 g |
| Κριτσίνια με κινόα και δενδρολίβανο TSANOS | 466 | 14.5 g | 54 g | 20.4 g |
| Organic breadsticks Sprouts | 467 | 13.3 g | 80 g | 6.7 g |
| Buon Piemontesi Buon Piemontesi | 467 | 10 g | 70 g | 16.7 g |
| Olive Oil Grissini Di Bruno Bros. | 467 | 13.3 g | 66.7 g | 13.3 g |
| Panetti Classici Coop | 467 | 12 g | 63.3 g | 17.7 g |
| Cuore di grissino Boscarino | 467 | 9.5 g | 64.2 g | 17.9 g |
| Gressins salés Ferro | 467 | 12.5 g | 64.3 g | 17.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bastoncini?
100 g of Bastoncini has 466 kcal.
Is Bastoncini high in protein?
Bastoncini contains 11 g of protein per 100 g (22% of the 50 g Daily Value). About 10% of its calories come from protein.
How many carbs are in Bastoncini?
Bastoncini has 61 g of total carbohydrates per 100 g, including 3.5 g of fiber and 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bastoncini?
Bastoncini contains 19 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).
What vitamins and minerals does Bastoncini contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (69% DV), iodine (32% DV), Thiamin (B1) (26% DV), copper (24% DV) and Vitamin A (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bastoncini?
100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8012678000710. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.