Bastoncini di Mare
Packaged product Fish and Seafood Coraya
Bastoncini di Mare contains 112 kcal per 100 g. A serving, 100 g (100 g) provides about 112 kcal.
Roughly 36% of its calories come from carbohydrates, with 34% from fat and 30% from protein (estimated with general energy factors).
That is close to the median for fish and seafood on FoodFactly (115 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 112 kcal | |
| Total fat L | 4.2 g | 5% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 2.3 g | |
| Added sugars L | 2.8 g | 6% |
| Protein L | 8.2 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 36%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.2 gabove the median for fish and seafood (median 8 g)
- Sugars2.3 gbelow the median for fish and seafood (median 2.8 g)
- Saturated fat0.3 gin the lowest quarter of fish and seafood (median 0.4 g)
- Sodium600 mgin the lowest quarter of fish and seafood (median 680 mg)
- Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
gramchto flavoured surimi ngnedients: pulp of weight (38%), water, starch (of which wheat), neidhatate egg white, rapeseed oil, sugar, salt, natural anomi (crustcel, wheat), coloring : papnica extract, may contain: molluscs, with alaska cod (theragra chalcogramma) and/or pacific cod (merluccius productus) caught in the pacific ocean north east fao 67
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petits coraya Coraya | 112 | 8.2 g | 10 g | 4.2 g |
| Petits coraya Coraya | 112 | 8.2 g | 10 g | 4.2 g |
| Petits Coraya Coraya | 112 | 8.2 g | 10 g | 4.2 g |
| Petits Coraya coraya | 112 | 8.2 g | 10 g | 4.2 g |
| Petits Coraya Coraya | 112 | 8.2 g | 10 g | 4.2 g |
| Palitos de surimi congelados Alipende | 112 | 5.1 g | 15 g | 3.6 g |
| Coraya l’original x24 Coraya | 112 | 8.2 g | 10 g | 4.2 g |
| Classic surimi sticks Vici | 112 | 8.2 g | 13.2 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3276170012595. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.