Basmati Rice

Packaged product Grains and Pasta

Basmati Rice contains 364 kcal per 100 g.

Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (351 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Basmati Rice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
6.7 gprotein
84.4 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 11 mg 0.5%
Total carbohydrates L 84.4 g 31%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 22.2 g 44%
Protein L 6.7 g 13%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 93%364kcal / 100 g
  • Protein 7%
  • Carbohydrates 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0%Iron0%Potassium0%

Nutritional insights

  • Protein6.7 gbelow the median for grains and pasta (median 7.5 g)
  • Fiber0 gin the lowest quarter of grains and pasta (median 1 g)
  • Sugars0 gin the lowest quarter of grains and pasta (median 0.2 g)
  • Fat0 gin the lowest quarter of grains and pasta (median 0.96 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.2 g)
  • Sodium11 mgabove the median for grains and pasta (median 4 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 364 kcal364 kcal
Protein 6.7 g6.7 g
Carbohydrates 84.4 g84.4 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium n/a11 mg

Product details

Barcode
0838927502303
Category
Basmati rices

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Premium Basmati Rice Khazana 364 6.7 g 0.08 g 0 g
Riso basmati Ellebi 364 8.5 g 78.2 g 0.6 g
India Gatre Basmati Rice Premium India Gate 364 9 g 78 g 1 g
Basmati Rice Pereg 364 19 g 61 g 6 g
Arroz Basmati Veritas 365 7.1 g 79 g 1.3 g
Riso basmati bianco Bionsan 365 7 g 78.6 g 1.3 g
Arroz basmati integral rel 365 7.1 g 78.6 g 1.3 g
India basmati Autour du riz 365 9.3 g 73 g 3.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Basmati Rice?

100 g of Basmati Rice has 364 kcal.

How much protein is in Basmati Rice?

Basmati Rice contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 7.5 g).

How many carbs are in Basmati Rice?

Basmati Rice has 84.4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Basmati Rice?

Basmati Rice contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Basmati Rice?

100 g contains 11 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 28, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0838927502303. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2023. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2154921. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.