Barres repas Gerlinea Caramel
Packaged product Sweets and Desserts Gerlinéa
Barres repas Gerlinea Caramel contains 360 kcal per 100 g. A serving, 1 barre, 31 g (31 g) provides about 112 kcal.
Roughly 48% of its calories come from carbohydrates, with 27% from protein and 25% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 435 kcal per 100 g across 2,448 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 4.8 g | 24% |
| Sodium L | 295 mg | 13% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 26 g | |
| Added sugars L | 33 g | 66% |
| Protein L | 24 g | 48% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 48%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gin the top quarter of sweets and desserts (median 8.2 g)
- Fiber10 gin the top quarter of sweets and desserts (median 6 g)
- Sugars26 gbelow the median for sweets and desserts (median 30 g)
- Fat10 gin the lowest quarter of sweets and desserts (median 20 g)
- Saturated fat4.8 gbelow the median for sweets and desserts (median 6.3 g)
- Sodium295 mgin the top quarter of sweets and desserts (median 125 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Chocolat au lait de couverture 24% (sucre, beurre de cacao, lait écrémé en poudre, lactosérum, pâte de cacao, matière grasse du lait, émulsifiant : lécithines de soja, arôme naturel de vanille), protéines de lait, gluten de blé, sirop de fructose, stabilisant : sorbitols, sirop de glucose, fructooligosaccharides, sucre, lactosérum, huile de carthame, minéraux (potassium, sodium, calcium, magnésium, zinc, fer, manganèse, cuivre, iode, sélénium), cacao maigre en poudre, arôme, émulsifiant: lécithines de colza, vitamines A, B1, B2, B5, B6, B9, B12, C, D, E (lactose, protéine de lait), H et PP.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugarCocoa butter
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|---|---|---|---|---|
| Lohilo Exotic Lohilo | 360 | 29 g | 41 g | 14 g |
| Snack Fibrextra Misura | 360 | 6 g | 54 g | 8.9 g |
| Früchteriegel Banane-Kirsch Babydream | 360 | 5.1 g | 65 g | 2 g |
| Hipp früchte freude Hipp | 360 | 4.8 g | 65 g | 9 g |
| fibre 1 delights lemon flavour fibre 1 | 360 | 4 g | 72 g | 12 g |
| Bar Pure Protein | 360 | 42 g | 34 g | 9 g |
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| CRO paléontologie bar Anastore | 360 | 6.2 g | 53 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3175681186552. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.