Banane-Joghurt-Eis
Packaged product Sweets and Desserts N'Eis
Banane-Joghurt-Eis contains 142 kcal per 100 g.
Roughly 56% of its calories come from carbohydrates, with 39% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 208 kcal per 100 g across 2,763 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 142 kcal | |
| Total fat L | 6.1 g | 8% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 19.5 g | 7% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 11.9 g | |
| Added sugars L | 2.8 g | 6% |
| Protein L | 1.9 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 56%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.9 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Fiber0.5 gbelow the median for sweets and desserts (median 0.53 g)
- Sugars11.9 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat6.1 gin the lowest quarter of sweets and desserts (median 9.5 g)
- Saturated fat4 gin the lowest quarter of sweets and desserts (median 6.4 g)
- Sodium80 mgin the top quarter of sweets and desserts (median 59 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- N'Eis
- Barcode
- 4260657061052
- Quantity
- 100 ml
- Category
- Ice cream tubs
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
laktosefreier Joghurt (37%), Bananen (26%), laktosefreie Sahne, Wasser, Maltodextrin, Dextrose, Verdickungsmittel: Johannisbrotkernmehl, Guarkernmehl, Salz
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies & cream Oppo | 142 | 27 g | 10 g | 4 g |
| High Protein Cookies & Cream Gelatelli | 142 | 10.5 g | 18.6 g | 3.5 g |
| Peanut Butter Gelato Yulty | 142 | 10 g | 18.6 g | 5 g |
| Schweden Eisbecher ABLIG Feinfrost GmbH | 142 | 2.8 g | 20 g | 5.9 g |
| Mango passion fruit chia Dione | 142 | 0.8 g | 34.4 g | 0.5 g |
| High Protein Eis Cookies & Cream RIOS | 143 | 11 g | 19 g | 3.5 g |
| helado de limón Alteza Alteza | 143 | 1.1 g | 29.7 g | 2.1 g |
| Double chocolate brownie Oppo | 143 | 5.3 g | 18 g | 6.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4260657061052. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.