Banana pepper rings

Packaged product Snacks

Banana pepper rings contains 36 kcal per 100 g. A serving, 0.25 cup, 28 g (28 g) provides about 10 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,463 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

36kcal per 100 g
0 gprotein
7.1 gcarbohydrates
0 gfat
10kcal in serving, 0.25 cup, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 36 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 1,960 mg 85%
Total carbohydrates L 7.1 g 3%
Dietary fiber not reported
Total sugars L 3.6 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%36kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars3.6 gabove the median for snacks (median 1.8 g)
  • Sodium1,960 mgin the top quarter of snacks (median 789 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 36 kcal36 kcal
Protein 0 g0 g
Carbohydrates 7.1 g7.1 g
Fat 0 g0 g
Fiber n/an/a
Sugars 3.6 g3.6 g
Sodium 1,964 mg1,960 mg

Product details

Barcode
0041660001273
Label serving
0.25 cup (28 g)
Category
Salted snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peppers, water, distilled vinegar, salt, calcium chloride, 1/10th of 1% sodium benzoate added as a preservative, yellow 5

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2286384. License: CC0 1.0 (U.S. public domain). Source record dated July 31, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0041660001273. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Banana pepper rings?

100 g of Banana pepper rings has 36 kcal. Serving, 0.25 cup, 28 g (28 g): about 10 kcal.

How much protein is in Banana pepper rings?

Banana pepper rings contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.25 cup, 28 g (28 g). About 0% of its calories come from protein.

How many carbs are in Banana pepper rings?

Banana pepper rings has 7.1 g of total carbohydrates per 100 g, including 3.6 g of sugars.

How much fat is in Banana pepper rings?

Banana pepper rings contains 0 g of fat per 100 g.

How much sodium is in Banana pepper rings?

100 g contains 1,960 mg of sodium, 85% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.