Banana Chip

Packaged product Snacks Anand

Banana Chip contains 564 kcal per 100 g. A serving, 1 portion, 28.349 g (28.4 g) provides about 160 kcal.

Roughly 57% of its calories come from fat, with 39% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.

100 g provides 33% of the Daily Value for potassium and 26% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

564kcal per 100 g
5.6 gprotein
53.3 gcarbohydrates
34.6 gfat
160kcal in serving, 1 portion, 28.349 g (28.4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 564 kcal
Total fat L 34.6 g 44%
Saturated fat L 16.2 g 81%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 734 mg 32%
Total carbohydrates L 53.3 g 19%
Dietary fiber L 45.9 g 164%
Total sugars L 1.1 g
Added sugars L 1.1 g 2%
Protein L 5.6 g 11%
Vitamin D L 0 µg0%
Calcium L 14.1 mg1%
Iron L 4.6 mg26%
Potassium L 1,560 mg33%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 39%Fat: 57%564kcal / 100 g
  • Protein 4%
  • Carbohydrates 39%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium33%Iron26%Calcium1%Vitamin D0%

Nutritional insights

  • Protein5.6 gbelow the median for snacks (median 7.5 g)
  • Fiber45.9 gin the top quarter of snacks (median 4 g)
  • Sugars1.1 gin the lowest quarter of snacks (median 4.5 g)
  • Fat34.6 gin the top quarter of snacks (median 20.9 g)
  • Saturated fat16.2 gin the top quarter of snacks (median 3.6 g)
  • Sodium734 mgin the top quarter of snacks (median 424 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Anand
Barcode
0810158441507
Label serving
1 portion (28.349 g)
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0810158441507. License: ODbL 1.0 (Open Food Facts). Source record dated July 7, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Banana Chip?

100 g of Banana Chip has 564 kcal. Serving, 1 portion, 28.349 g (28.4 g): about 160 kcal.

How much protein is in Banana Chip?

Banana Chip contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 1.6 g in serving, 1 portion, 28.349 g (28.4 g). About 4% of its calories come from protein. Compared with other snacks, that is below the median (median 7.5 g).

How many carbs are in Banana Chip?

Banana Chip has 53.3 g of total carbohydrates per 100 g, including 45.9 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Banana Chip?

Banana Chip contains 34.6 g of fat per 100 g, of which 16.2 g is saturated (81% of the Daily Value).

What vitamins and minerals does Banana Chip contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (33% DV) and iron (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Banana Chip?

100 g contains 734 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 7, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.