Baguette Tradition
Packaged product Beverages Malicia
Baguette Tradition contains 297 kcal per 100 g.
Roughly 87% of its calories come from carbohydrates, with 12% from protein and 2% from fat (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (273 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 297 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber | not reported | |
| Total sugars L | 3.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.8 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 87%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.8 gbelow the median for beverages (median 9.1 g)
- Sugars3.1 gin the top quarter of beverages (median 1.5 g)
- Fat0.5 gin the lowest quarter of beverages (median 1.2 g)
- Saturated fat0.1 gin the lowest quarter of beverages (median 0.2 g)
- Sodium560 mgabove the median for beverages (median 532 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Malicia
- Barcode
- 3280730001905
- Category
- Traditional French baguettes
- Packaging
- Paper,bag
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ tendre T65 produite à partir de mélanges de variétés de _blés_ tendres panifiables CRC®, eau, sel levure, _Gluten de blé_, Farine de _blé_ malté.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baguette Tradition Constance | 297 | 8.8 g | 64 g | 0 g |
| Baguette tradition U | 297 | 8.8 g | 64 g | 0.5 g |
| Baguette tradition U | 296 | 10 g | 60 g | 1.1 g |
| Baguette de tradition 100% blé de Normandie U | 299 | 10 g | 59 g | 2.2 g |
| Baguette tradition 3+1 gratuite Leclerc | 295 | 9.6 g | 60 g | 1.4 g |
| Baguette saveur de tradition française Auchan | 286 | 8.8 g | 59 g | 1.1 g |
| Baguette saveur de tradition francaise TRADITION FRANÇAISE | 286 | 8.8 g | 59 g | 1.1 g |
| Baguette de tradition Française Leclerc | 309 | 9 g | 63 g | 1.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3280730001905. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 6, 2026.
Last updated: . Source description: "BAGUETTE TRADITION". Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.