Baguette Garlic Butter
Packaged product Beverages M&S Food
Baguette Garlic Butter contains 328 kcal per 100 g. A serving, 210 g (210 g) provides about 689 kcal.
Roughly 49% of its calories come from carbohydrates, with 42% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (327 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 328 kcal | |
| Total fat L | 15.1 g | 19% |
| Saturated fat L | 9.5 g | 48% |
| Sodium L | 295 mg | 13% |
| Total carbohydrates L | 39.4 g | 14% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 3.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 49%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gin the lowest quarter of beverages (median 7.7 g)
- Fiber3.2 gin the top quarter of beverages (median 2.6 g)
- Sugars3.2 gabove the median for beverages (median 2.9 g)
- Fat15.1 gin the top quarter of beverages (median 13.4 g)
- Saturated fat9.5 gin the top quarter of beverages (median 7.3 g)
- Sodium295 mgin the lowest quarter of beverages (median 384 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M&S Food
- Barcode
- 00528207
- Quantity
- 210g
- Label serving
- 210 g
- Category
- Garlic baguettes
- Packaging
- Plastic,bag,en:mixed-plastic-film-wrapper,fr:packet-s
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Unsalted Butter (Milk), Water, Yeast, Wheat Fibre, Garlic Purée, Salt, Lemon Juice, Parsley, Flour Treatment Agent: Ascorbic Acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Garlic Baguette Tesco | 327 | 7.7 g | 44.2 g | 12.9 g |
| Kräuter Baguette GOOD Choice | 327 | 7.2 g | 42 g | 14 g |
| 2 Garlic Baguettes Chef Select | 330 | 8.3 g | 43 g | 13.4 g |
| Garlic baguettes Lidl | 330 | 8.3 g | 43 g | 13.4 g |
| Knoblauchbaguette Genusswelt | 332 | 8.6 g | 44 g | 13 g |
| 2 extra strong garlic baguettes Sainsbury's | 323 | 8.2 g | 45.9 g | 11.5 g |
| Stokbrood kruidenboter JUMBO | 321 | 7.1 g | 40.9 g | 13.4 g |
| Hvitløksbaguetter Rema 1000 | 319 | 8 g | 46 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00528207. License: ODbL 1.0 (Open Food Facts). Source record dated October 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.