Bagels

Packaged product Bread and Baked Goods Bells Brooklyn

Bagels contains 283 kcal per 100 g. A serving, 1 bagel, 113 g (113 g) provides about 320 kcal.

Roughly 86% of its calories come from carbohydrates, with 11% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).

100 g provides 20% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

283kcal per 100 g
8 gprotein
60.2 gcarbohydrates
0.88 gfat
320kcal in serving, 1 bagel, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 283 kcal
Total fat L 0.88 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 381 mg 17%
Total carbohydrates L 60.2 g 22%
Dietary fiber L 1.8 g 6%
Total sugars L 13.3 g
Added sugars L 6.2 g 12%
Protein L 8 g 16%
Vitamin D L 0 µg0%
Calcium L 23 mg2%
Iron L 3.5 mg20%
Potassium L 128 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 86%Fat: 3%283kcal / 100 g
  • Protein 11%
  • Carbohydrates 86%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron20%Potassium3%Calcium2%Vitamin D0%

Nutritional insights

  • Protein8 gbelow the median for bread and baked goods (median 8.1 g)
  • Fiber1.8 gbelow the median for bread and baked goods (median 2.4 g)
  • Sugars13.3 gin the top quarter of bread and baked goods (median 4 g)
  • Fat0.88 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium381 mgbelow the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 283 kcal283 kcal
Protein 8 g8 g
Carbohydrates 60.2 g60.2 g
Fat 0.89 g0.88 g
Fiber 1.8 g1.8 g
Sugars 13.3 g13.3 g
Sodium 381 mg381 mg

Product details

Brand
Bells Brooklyn
Barcode
0757129000052
Label serving
1 bagel (113 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Custard Scrolls Coles 283 6.7 g 47.8 g 6.6 g
Apple & Cinnamon Hot Cross Buns Bakers Life (ALDI) 283 8 g 46.4 g 5.9 g
Corolle d'automne Daco Bello 283 2.6 g 64 g 0 g
Chia And Grain Bagels Fitzgeralds Family Bakery 283 11.8 g 46.6 g 4.3 g
Battered French Toast Sticks Gordon Choice 283 4.7 g 36.8 g 13.2 g
Homestyle Rye Breakfast Bread Vitality 283 14 g 57.2 g 1.8 g
Vietnamese Breadsticks The Golden Deli 283 11.4 g 54.2 g 2.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2580914. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0757129000052. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bagels?

100 g of Bagels has 283 kcal. Serving, 1 bagel, 113 g (113 g): about 320 kcal.

How much protein is in Bagels?

Bagels contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 9 g in serving, 1 bagel, 113 g (113 g). About 11% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.1 g).

How many carbs are in Bagels?

Bagels has 60.2 g of total carbohydrates per 100 g, including 1.8 g of fiber and 13.3 g of sugars.

How much fat is in Bagels?

Bagels contains 0.88 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Bagels contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bagels?

100 g contains 381 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 2, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.