Bacon, Tiras de Bacon
Packaged product Meat Pingo Doce
Bacon, Tiras de Bacon contains 256 kcal per 100 g. A serving, 75 g (75 g) provides about 192 kcal.
Roughly 71% of its calories come from fat, with 27% from protein and 2% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 294 kcal per 100 g across 624 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 20.1 g | 26% |
| Saturated fat L | 12.5 g | 63% |
| Sodium L | 1,080 mg | 47% |
| Total carbohydrates L | 1.2 g | 0.4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.7 g | |
| Added sugars L | 0.21 g | 0.4% |
| Protein L | 17.5 g | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 2%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17.5 gabove the median for meat (median 17 g)
- Sugars0.7 gabove the median for meat (median 0.5 g)
- Fat20.1 gbelow the median for meat (median 25 g)
- Saturated fat12.5 gin the top quarter of meat (median 9 g)
- Sodium1,080 mgabove the median for meat (median 1,052 mg)
- Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pingo Doce
- Barcode
- 5601009976201
- Quantity
- 150 g (2 x 75 g)
- Label serving
- 75 g
- Category
- Bacon
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Entremeada de suíno (96%), água, regulador de acidez (lactato de potássio), sal, xarope de glicose, emulsionantes (trifosfatos, difosfatos e polifosfatos), antioxidante (eritorbato de sódio) e conservantes (acetatos de sódio e nitrito de sódio).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Naked Bacon Unsmoked Finnebrogue | 257 | 29.4 g | 1 g | 15.1 g |
| 6 Unsmoked Back Bacon Rashers Finnebrogue | 257 | 29.4 g | 1.1 g | 15.1 g |
| Naked Bacon Finnebrogue Artisan | 257 | 29.4 g | 1 g | 15.1 g |
| Smoked Thick Cut Back Bacon Birchwood | 254 | 29.2 g | 0.27 g | 15.1 g |
| Hellers Manuka Smoked Streaky Bacon 1kg Hellers | 254 | 12 g | 0.5 g | 23 g |
| Bacon ICA | 259 | 17 g | 0.5 g | 21 g |
| Extra Fint Bacon ICA | 259 | 17 g | 0.5 g | 21 g |
| Unsmoked Back Bacon Direct | 259 | 31 g | 0.5 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5601009976201. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.