How many calories are in Bacon - rund?

100 g of Bacon - rund has 148 kcal.

Is Bacon - rund high in protein?

Bacon - rund contains 21.6 g of protein per 100 g (43% of the 50 g Daily Value). About 58% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Bacon - rund?

Bacon - rund has 0.12 g of total carbohydrates per 100 g, including 0.02 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bacon - rund?

Bacon - rund contains 6.8 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

How much sodium is in Bacon - rund?

100 g contains 1,188 mg of sodium, 52% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Bacon - rund

Packaged product Meat 1906 Makers van Charcuterie

Bacon - rund contains 148 kcal per 100 g.

Roughly 58% of its calories come from protein, with 41% from fat and 0.3% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

148kcal per 100 g

21.6 gprotein

0.12 gcarbohydrates

6.8 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	148 kcal
Total fat L	6.8 g	9%
Saturated fat L	2.7 g	14%
Sodium L	1,188 mg	52%
Total carbohydrates L	0.12 g	0%
Dietary fiber	not reported
Total sugars L	0.02 g
Protein L	21.6 g	43%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 58%
Carbohydrates 0.3%
Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein21.6 gin the top quarter of meat (median 17.1 g)
Sugars0.02 gbelow the median for meat (median 1 g)
Fat6.8 gbelow the median for meat (median 8.8 g)
Saturated fat2.7 gbelow the median for meat (median 3.2 g)
Sodium1,188 mgin the top quarter of meat (median 423 mg)
Protein per 100 kcal14.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: 1906 Makers van Charcuterie
Barcode: 8719062016448
Category: Meat

Ingredients

Ingredients not reported.

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Chimichurri Beef Bowl Frive	148	10.1 g	9.2 g	7.6 g
Linguine with Meatballs in Marinara Hungryroot	148	7.5 g	14.8 g	6.4 g
Roasted red pepper tortellini and italian sausage Factor	148	6.6 g	12.6 g	7.9 g
Bacon And Spinach Frittata Chef Good	148	12.1 g	8 g	7.3 g
Italian Sausage And Pepper Penne M&M	148	5.5 g	18.5 g	6.3 g
Slow Cooked Beef Madras Kitchen Mahal	148	8.5 g	6 g	9.5 g
Carved Ham Hellers	147	15.8 g	2.8 g	8.1 g
Pc Lean Ground Beef President's Choice	148	15.5 g	0 g	9.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8719062016448. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.