Bacon Dadler
Bacon Dadler contains 330 kcal per 100 g.
Roughly 48% of its calories come from carbohydrates, with 40% from fat and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 330 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 5.4 g | 27% |
| Sodium L | 669 mg | 29% |
| Total carbohydrates L | 38 g | 14% |
| Dietary fiber L | 5.8 g | 21% |
| Total sugars L | 38 g | |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 48%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the lowest quarter of meat (median 17.1 g)
- Fiber5.8 gin the top quarter of meat (median 0.2 g)
- Sugars38 gin the top quarter of meat (median 1 g)
- Fat14 gabove the median for meat (median 8.8 g)
- Saturated fat5.4 gabove the median for meat (median 3.2 g)
- Sodium669 mgabove the median for meat (median 423 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Organik Kakao Tozu Güzel Ada Gıda | 330 | 28.1 g | 14.5 g | 11 g |
| So organic mango Fresh | 330 | 2.5 g | 77 g | 0.5 g |
| Puopolo Mild Fennel Salami Gluten Free Puopolo By LaManna | 330 | 31.2 g | 11.6 g | 17.6 g |
| Pork Shaomai Prime Food | 330 | 13.2 g | 15.1 g | 24.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7070097514387. License: ODbL 1.0 (Open Food Facts). Source record dated September 17, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.