Bac gourmand coco chocolat
Packaged product Sweets and Desserts Netto
Bac gourmand coco chocolat contains 231 kcal per 100 g. A serving, 54,67 g (54.7 g) provides about 126 kcal.
Roughly 53% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 231 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 7.3 g | 37% |
| Sodium L | 180 mg | 8% |
| Total carbohydrates L | 31 g | 11% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 23 g | |
| Added sugars L | 17.6 g | 35% |
| Protein L | 2.4 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 53%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Netto
- Barcode
- 3250393194238
- Quantity
- 900 g
- Label serving
- 54,67 g
- Category
- Glace pot > ou = 80ml
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau ; ; crème**fraîche 13,4% ; ; sucre ; ; lactose** et protéines de lait ; ;sirop de glucose ; ; chocolat en poudre 6,1% (sucre, cacao) ; ; pâte de noix decoco 4,2% ; ; pâte de cacao ; ; noix de coco râpée 1,6% ; ; beurre de cacao ; ;émulsifiants : mono - et diglycérides d'acides gras d'origine végétale,lécithines ; ; stabilisants : farine de graines de caroube, gommeguar ; ; arôme naturel de noix de coco ; ; matière grasse du lait ; ;lait écrémé en poudre ; ; amidon transformé ; ; cacao maigre enpoudre. **Dont lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamSugarGlucose syrupCocoa butterMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pot vanille noix de pécan Adelie | 234 | 4.6 g | 20 g | 15 g |
| Pot vanille pécan Netto | 238 | 4.5 g | 21 g | 15 g |
| Pot Chocolat Brownies Adélie | 242 | 5.8 g | 29 g | 11 g |
| Pot vanille Cookie Dough Adelie | 249 | 4.2 g | 26 g | 14 g |
| Crème glacée caramel beurre salé Adelie | 252 | 3.5 g | 28 g | 14 g |
| Pot caramel Netto | 253 | 3.3 g | 28 g | 14 g |
| Coupe marc de champagne (CG) x4 - 120mL Adelie | 137 | 1.4 g | 28 g | 6.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3250393194238. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.