Calories in Babyfood, dinner, vegetables and noodles and turkey, strained

Generic food Baby Foods

Babyfood, dinner, vegetables and noodles and turkey, strained contains 44 kcal per 100 g. A typical serving of 1 oz (28.4 g) provides about 12 kcal.

Roughly 64% of its calories come from carbohydrates, with 25% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in baby foods on FoodFactly, where the median is 69 kcal per 100 g across 345 foods.

The data comes from USDA FoodData Central: SR Legacy.

44kcal per 100 g
1.2 gprotein
6.8 gcarbohydrates
1.2 gfat
12kcal in 1 oz (28.4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 44 kcal
Total fat ? 1.2 g 2%
Saturated fat not reported
Sodium ? 21 mg 0.9%
Total carbohydrates C 6.8 g 2%
Dietary fiber ? 1.1 g 4%
Total sugars not reported
Protein ? 1.2 g 2%
Vitamin A C 50 µg6%
Vitamin C ? 0.8 mg0.9%
Thiamin (B1) ? 0.018 mg2%
Riboflavin (B2) ? 0.044 mg3%
Niacin (B3) ? 0.25 mg2%
Pantothenic acid (B5) ? 0.19 mg4%
Vitamin B6 ? 0.016 mg0.9%
Folate (B9) C 2 µg0.5%
Vitamin B12 ? 0.1 µg4%
Calcium ? 32 mg2%
Iron ? 0.19 mg1%
Magnesium ? 8 mg2%
Phosphorus ? 25 mg2%
Potassium ? 63 mg1%
Zinc ? 0.27 mg2%
Copper ? 0.022 mg2%
Selenium C 2.8 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 64%Fat: 25%44kcal / 100 g
  • Protein 11%
  • Carbohydrates 64%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A6%Selenium5%Vitamin B124%Pantothenic acid (B5)4%Riboflavin (B2)3%Calcium2%Zinc2%Copper2%Phosphorus2%Magnesium2%

Nutritional insights

  • Protein1.2 gbelow the median for baby foods (median 2 g)
  • Fiber1.1 gabove the median for baby foods (median 0.6 g)
  • Fat1.2 gbelow the median for baby foods (median 2.4 g)
  • Sodium21 mgbelow the median for baby foods (median 25.5 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
  • Water90.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Carotenoids (1)
Retinol Z0 µg
Other components (7)
Water ?90.3 g
Ash ?0.4 g
Energy ?184 kJ
Vitamin A, IU ?991 IU
Folic acid Z0 µg
Folate, food ?2 µg
Vitamin B-12, added Z0 µg

Other forms of Babyfood

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in babyfood?

100 g of babyfood has 44 kcal. 1 oz (28.4 g): about 12 kcal. 1 jar (113 g): about 50 kcal.

How much protein is in babyfood?

Babyfood contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 0.34 g in 1 oz (28.4 g). About 11% of its calories come from protein. Compared with other baby foods, that is below the median (median 2 g).

How many carbs are in babyfood?

Babyfood has 6.8 g of total carbohydrates per 100 g, including 1.1 g of fiber.

How much fat is in babyfood?

Babyfood contains 1.2 g of fat per 100 g.

How much sodium is in babyfood?

100 g contains 21 mg of sodium, 0.9% of the 2,300 mg Daily Value.

Does babyfood have the same nutrition not specified and dried or dry?

No. Per 100 g, babyfood, dinner, vegetables and noodles and turkey, strained has 44 kcal, while babyfood, rice and apples, dry has 396 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172267. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.