Baby Peperoni

Packaged product Vegetables Beste Ernte

Baby Peperoni contains 26 kcal per 100 g.

Roughly 67% of its calories come from carbohydrates, with 33% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (27 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Baby Peperoni by Beste Ernte, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
26kcal per 100 g
1 gprotein
2 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 26 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 1,800 mg 78%
Total carbohydrates L 2 g 0.7%
Dietary fiber L 6 g 21%
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 67%26kcal / 100 g
  • Protein 33%
  • Carbohydrates 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber6 gin the top quarter of vegetables (median 1.4 g)
  • Sugars1 gabove the median for vegetables (median 0.9 g)
  • Fat0 gin the lowest quarter of vegetables (median 0.45 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 0.1 g)
  • Sodium1,800 mgin the top quarter of vegetables (median 996 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Beste Ernte
Barcode
4316268705356
Quantity
200g Abtropfgewicht
Category
Pickled peppers
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peperoni gelb und rot, Wasser, Speisesalz, Säureregulator, Essigsäure, Stabilisator, Calciumchlorid, Citronensäure

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4316268705356. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Baby Peperoni?

100 g of Baby Peperoni has 26 kcal.

How much protein is in Baby Peperoni?

Baby Peperoni contains 1 g of protein per 100 g (2% of the 50 g Daily Value). About 33% of its calories come from protein.

How many carbs are in Baby Peperoni?

Baby Peperoni has 2 g of total carbohydrates per 100 g, including 6 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baby Peperoni?

Baby Peperoni contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Baby Peperoni?

100 g contains 1,800 mg of sodium, 78% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.