Azuki
Packaged product Beans and Legumes Cal Valls
Azuki contains 91 kcal per 100 g.
Roughly 73% of its calories come from carbohydrates, with 23% from protein and 5% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 307 kcal per 100 g across 38 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 17.3 g | 6% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.4 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 73%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.4 gin the lowest quarter of beans and legumes (median 20 g)
- Fiber1.1 gin the lowest quarter of beans and legumes (median 12.7 g)
- Sugars0 gin the lowest quarter of beans and legumes (median 1 g)
- Fat0.5 gin the lowest quarter of beans and legumes (median 0.55 g)
- Saturated fat0.3 gin the top quarter of beans and legumes (median 0.2 g)
- Sodium400 mgin the top quarter of beans and legumes (median 4 mg)
- Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cal Valls
- Barcode
- 8427406066508
- Category
- Azuki beans
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Azuki, agua y sal.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aduki Beans Organic , Gluten free Amaizin | 87 | 4.9 g | 12.4 g | 0.5 g |
| Azuki Ecor | 84 | 5.5 g | 11 g | 0.5 g |
| Haricots azukis aux herbes aromatiques Belle Garonne | 83 | 5.3 g | 8 g | 2 g |
| Azuki La Finestra sul Cielo | 77 | 5.2 g | 10 g | 0.3 g |
| Burrito-Bowl reis-fit | 139 | 2.8 g | 24 g | 3.2 g |
| Fagioli adzuki BioItalia | 144 | 7.7 g | 24.5 g | 0.1 g |
| Adzuki beans Karma | 154 | 9.7 g | 26 g | 0 g |
| Préparation d'haricot rouge sucré en grain - Yude Azuki Tei Kanmi Shiage Kanpy | 157 | 4.4 g | 35.7 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8427406066508. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.