Atum em Pedaços GOMES COSTA
Packaged product Fish and Seafood GOMES COSTA
Atum em Pedaços GOMES COSTA contains 153 kcal per 100 g. A serving, 60 g (60 g) provides about 92 kcal.
Roughly 64% of its calories come from protein, with 36% from fat and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 125 kcal per 100 g across 1,368 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 153 kcal | |
| Total fat L | 6.3 g | 8% |
| Saturated fat L | 1.2 g | 6% |
| Cholesterol L | 40 mg | 13% |
| Sodium L | 303 mg | 13% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 25 g | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 64%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of fish and seafood (median 23 g)
- Fat6.3 gabove the median for fish and seafood (median 4 g)
- Saturated fat1.2 gabove the median for fish and seafood (median 0.7 g)
- Sodium303 mgbelow the median for fish and seafood (median 388 mg)
- Protein per 100 kcal16.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.7 g |
|---|---|
| Polyunsaturated fat L | 3.5 g |
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- GOMES COSTA
- Barcode
- 7891167011663
- Quantity
- 120g
- Label serving
- 60 g
- Category
- Canned tunas
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Atum, óleo comestível, água, caldo vegetal (água, flocos de soja e extratos de cenoura e aipo) e sal.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bte 1 / 5 Miettes De Thon Huile / Tomate Grand Jury Grand Jury | 153 | 13 g | 4.5 g | 9.3 g |
| סרדינים בשמן סויה ויליפוד | 153 | 25 g | 0.6 g | 5.3 g |
| Nutrimix Mareblu | 153 | 10 g | 12 g | 6.7 g |
| Spicy Yellowfin Tuna Filets NATURAL CATCH | 153 | 24.7 g | 0 g | 5.3 g |
| Flaked Light Tuna Dill & Lemon Clover Leaf | 153 | 20 g | 2.4 g | 7.1 g |
| Citrus pepper flaked light tuna Sans nom | 153 | 20 g | 0 g | 8.2 g |
| Yellowfin Tuna Filets NATURAL CATCH | 153 | 24.7 g | 0 g | 5.3 g |
| Tuna Chunk in Oil(cajas) La Sirena | 153 | 22.4 g | 0 g | 5.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7891167011663. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.