Assortiment de Noël
Packaged product Sweets and Desserts Milka
Assortiment de Noël contains 529 kcal per 100 g.
Roughly 51% of its calories come from fat, with 45% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (552 kcal per 100 g).
100 g provides 26% of the Daily Value for Vitamin B12, 19% of the Daily Value for Riboflavin (B2) and 15% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 529 kcal | |
| Total fat L | 29.5 g | 38% |
| Saturated fat L | 17.5 g | 88% |
| Cholesterol L | 12.9 mg | 4% |
| Sodium L | 172 mg | 7% |
| Total carbohydrates L | 58.5 g | 21% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 58 g | |
| Added sugars L | 49.8 g | 100% |
| Protein L | 6.4 g | 13% |
| Vitamin A L | 36.5 µg | 4% |
| Vitamin C L | 0.96 mg | 1% |
| Vitamin D L | 0.082 µg | 0.4% |
| Vitamin E L | 0.94 mg | 6% |
| Thiamin (B1) L | 0.075 mg | 6% |
| Riboflavin (B2) L | 0.25 mg | 19% |
| Niacin (B3) L | 0.16 mg | 1% |
| Pantothenic acid (B5) L | 0.58 mg | 12% |
| Vitamin B6 L | 0.07 mg | 4% |
| Folate (B9) L | 7 µg | 2% |
| Vitamin B12 L | 0.63 µg | 26% |
| Calcium L | 200 mg | 15% |
| Iron L | 0.16 mg | 0.9% |
| Magnesium L | 21.9 mg | 5% |
| Phosphorus L | 159 mg | 13% |
| Potassium L | 287 mg | 6% |
| Zinc L | 0.76 mg | 7% |
| Copper L | 0.053 mg | 6% |
| Manganese L | 0.087 mg | 4% |
| Selenium L | 5.1 µg | 9% |
| Iodine L | 1.7 µg | 1% |
| Chloride L | 186 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 45%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.4 gbelow the median for sweets and desserts (median 7 g)
- Fiber1.8 gbelow the median for sweets and desserts (median 2.7 g)
- Sugars58 gin the top quarter of sweets and desserts (median 45 g)
- Fat29.5 gin the lowest quarter of sweets and desserts (median 36 g)
- Saturated fat17.5 gin the lowest quarter of sweets and desserts (median 21 g)
- Sodium172 mgin the top quarter of sweets and desserts (median 62.3 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water0.62 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 10.3 g |
|---|---|
| Polyunsaturated fat L | 1 g |
Sugars and starch (1)
| Starch L | 0.004 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.046 g |
| Linoleic acid (omega-6, 18:2) L | 0.86 g |
Carotenoids (1)
| Beta-carotene L | 8.7 µg |
|---|
Other components (2)
| Water L | 0.62 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Milka
- Barcode
- 7622300622565
- Quantity
- 265 g
- Category
- Assorted chocolates
- Packaging
- Metal,Plastic,Recyclable Metals,Aluminium,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, beurre de cacao, poudre de _lait_ écrémé, pâte de cacao, lactosérum en poudre (de _lait_), _beurre_ concentré, _noisettes_, émulsifiant (lécithine de _soja_), arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterHazelnut
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622300622565. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.