Apple Cider Thick Cut Bacon, Apple Cider
Apple Cider Thick Cut Bacon, Apple Cider contains 458 kcal per 100 g. A typical serving of 2 Pan Fried Slices (24 g) provides about 110 kcal.
Roughly 72% of its calories come from fat, with 28% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (467 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 458 kcal | |
| Total fat L | 37.5 g | 48% |
| Saturated fat L | 14.6 g | 73% |
| Trans fat L | 0 g | |
| Cholesterol L | 125 mg | 42% |
| Sodium L | 2,250 mg | 98% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 33.3 g | 67% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein33.3 gin the top quarter of meat (median 27.3 g)
- Fat37.5 gabove the median for meat (median 35.7 g)
- Saturated fat14.6 gabove the median for meat (median 13.3 g)
- Sodium2,250 mgin the top quarter of meat (median 1,500 mg)
- Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HORMEL
- Barcode
- 0037600315838
- Label serving
- 2 Pan Fried Slices
- Category
- Bacon, Sausages & Ribs
Ingredients
CURED WITH WATER, SALT, SUGAR, ARTIFICIAL APPLE CIDER FLAVOR (NATURAL FLAVOR, MOLASSES, SUGAR), SODIUM ERYTHORBATE, SODIUM NITRITE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Applewood Thick Cut Bacon, Applewood ARCHER FARMS | 455 | 27.3 g | 0 g | 36.4 g |
| Hardwood Smoked Thick Sliced Bacon, Hardwood Smoked BEST CHOICE | 455 | 27.3 g | 0 g | 40.9 g |
| Applewood Smoked Natural Duroc Pork Uncured Bacon, Applewood Smoked PRIVATE SELECTION | 455 | 45.4 g | 0 g | 31.8 g |
| Maple Uncured Bacon, Maple Uncured MEYER | 455 | 45.4 g | 9.1 g | 31.8 g |
| Hickory Smoked Uncured Pork Bacon, Hickory Smoked GARRETT VALLEY | 455 | 27.3 g | 0 g | 36.4 g |
| Hickory Smoked Uncured Bacon, Hickory Smoked SAM'S CHOICE | 455 | 36.4 g | 0 g | 31.8 g |
| Thick Slice Center Cut Uncured Bacon WEGMANS | 462 | 38.5 g | 0 g | 38.5 g |
| Center Cut Uncured Bacon WEGMANS | 462 | 38.5 g | 0 g | 38.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2667748. License: CC0 1.0 (U.S. public domain). Source record dated October 9, 2023. Imported November 6, 2026.
Last updated: . Source description: "APPLE CIDER THICK CUT BACON, APPLE CIDER". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.