Apple And cider sausages

Packaged product Meat Coles

Apple And cider sausages contains 186 kcal per 100 g.

Roughly 60% of its calories come from fat, with 33% from protein and 8% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Apple And cider sausages by Coles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
186kcal per 100 g
14.8 gprotein
3.5 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 186 kcal
Total fat L 12 g 15%
Saturated fat L 4.5 g 22%
Sodium L 741 mg 32%
Total carbohydrates L 3.5 g 1%
Dietary fiber L 2.4 g 9%
Total sugars L 2.9 g
Protein L 14.8 g 30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 8%Fat: 60%186kcal / 100 g
  • Protein 33%
  • Carbohydrates 8%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14.8 gbelow the median for meat (median 17.1 g)
  • Fiber2.4 gin the top quarter of meat (median 0.2 g)
  • Sugars2.9 gabove the median for meat (median 1 g)
  • Fat12 gabove the median for meat (median 8.8 g)
  • Saturated fat4.5 gabove the median for meat (median 3.2 g)
  • Sodium741 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coles
Barcode
9300601401772
Category
Meat

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Greek pork doner (gyros) Alphamega 186 19 g 1.2 g 11.7 g
Hot Dog Sausages (Boiled) Pormet 186 12 g 2.3 g 14 g
Grass Fed Organic Angus Ribeye American Farmers Network 186 19.5 g 1.8 g 11.5 g
Santa Maria Beef Tri Tip American BBQ Company 186 18.6 g 1.8 g 11.5 g
Salt And Pepper Beef Roast Waitrose 186 24.4 g 0.6 g 9.4 g
Beef Tri Tip, Santa Maria Recipe American BBQ Company 186 18.6 g 1.8 g 11.5 g
Korean Beef with Glass Noodles Mashiso 186 7.8 g 25.6 g 6.2 g
Corned Beef Salpicao Purefoods 186 16 g 6 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9300601401772. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Apple And cider sausages?

100 g of Apple And cider sausages has 186 kcal.

Is Apple And cider sausages high in protein?

Apple And cider sausages contains 14.8 g of protein per 100 g (30% of the 50 g Daily Value). About 33% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Apple And cider sausages?

Apple And cider sausages has 3.5 g of total carbohydrates per 100 g, including 2.4 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple And cider sausages?

Apple And cider sausages contains 12 g of fat per 100 g, of which 4.5 g is saturated (22% of the Daily Value).

How much sodium is in Apple And cider sausages?

100 g contains 741 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 19, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.