Apfel Kirsch
Packaged product Other Foods König Otto Sprudel
Apfel Kirsch contains 44 kcal per 100 g.
Roughly 98% of its calories come from carbohydrates, with 2% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 256 kcal per 100 g across 69 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 44 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 2.4 mg | 0.1% |
| Total carbohydrates L | 10.5 g | 4% |
| Dietary fiber L | 0.19 g | 0.7% |
| Total sugars L | 10.3 g | |
| Added sugars L | 7.5 g | 15% |
| Protein L | 0.2 g | 0.4% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 6.7 mg | 7% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.008 mg | 0.1% |
| Thiamin (B1) L | 0.006 mg | 0.5% |
| Riboflavin (B2) L | 0.004 mg | 0.3% |
| Niacin (B3) L | 0.018 mg | 0.1% |
| Pantothenic acid (B5) L | 0.019 mg | 0.4% |
| Vitamin B6 L | 0.02 mg | 1% |
| Folate (B9) L | 2.9 µg | 0.7% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 6.2 mg | 0.5% |
| Iron L | 0.16 mg | 0.9% |
| Magnesium L | 3 mg | 0.7% |
| Phosphorus L | 3.6 mg | 0.3% |
| Potassium L | 58.9 mg | 1% |
| Zinc L | 0.033 mg | 0.3% |
| Copper L | 0.035 mg | 4% |
| Manganese L | 0.028 mg | 1% |
| Selenium L | 0.64 µg | 1% |
| Iodine L | 0.45 µg | 0.3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 98%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.2 gin the lowest quarter of other foods (median 4.7 g)
- Fiber0.19 gin the lowest quarter of other foods (median 4 g)
- Sugars10.3 gin the top quarter of other foods (median 2.3 g)
- Fat0 gin the lowest quarter of other foods (median 1.6 g)
- Saturated fat0 gin the lowest quarter of other foods (median 0.4 g)
- Sodium2.4 mgin the lowest quarter of other foods (median 250 mg)
- Protein per 100 kcal0.45 gprotein density, useful for comparing foods with different calorie levels
- Water86.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3 µg |
|---|
Other components (2)
| Water L | 86.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- König Otto Sprudel
- Barcode
- 42071709
- Quantity
- 0,5 l
- Category
- Pflanzliche lebensmittel und getranke
- Packaging
- Glass,Bottle
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Natürliches Mineralwasser, Apfelsaft aus Apfelsaftkonzentrat (42,5%), Zucker, Sauerkirschsaft aus Sauerkirschsaftkonzentrat (5,5%), natürliches Aroma
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grünkohl im Glas Marschland | 44 | 4.3 g | 2.5 g | 0.9 g |
| Italienische Kräuter Rewe | 49 | 3.6 g | 4.2 g | 0.8 g |
| Erbsen & Möhrchen Campo Verde | 36 | 2.1 g | 5.2 g | 0.2 g |
| Ingwer shot Rewe Go go | 35 | 0.5 g | 8.1 g | 0 g |
| Winter-Gemüse Best Moments | 33 | 2.3 g | 4.1 g | 0.1 g |
| Multivitamin Christinen | 32 | 0 g | 7.6 g | 0 g |
| Kartoffel-Püree Landfreude | 61 | 2 g | 12 g | 0.5 g |
| Erbseneintopf Alnatura | 63 | 3.5 g | 9.4 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 42071709. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.