Apetit pork pâté
Apetit pork pâté contains 185 kcal per 100 g.
Roughly 79% of its calories come from fat, with 18% from protein and 4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 288 kcal per 100 g across 248 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 185 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 8.3 g | 42% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 1.7 g | 0.6% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.1 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 4%
- Fat 79%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.1 gin the lowest quarter of meat (median 12 g)
- Fiber1 gin the top quarter of meat (median 0.31 g)
- Sugars0.6 gbelow the median for meat (median 0.79 g)
- Fat16 gin the lowest quarter of meat (median 24 g)
- Saturated fat8.3 gbelow the median for meat (median 9 g)
- Sodium680 mgabove the median for meat (median 676 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pikok
- Barcode
- 4056489942740
- Category
- Pork Pâtés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
44% свински бульон, 30% варено свинско месо и варена свинска мазнина, 18% свински черен дроб, царевично нишесте, растителни влакнини, стабилизатор: трифосфати; консервант: натриев нитрит; трапезна сол, подправки.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork Liver Pate Bucegi | 187 | 11 g | 4 g | 13.9 g |
| Reduced fat Brussels pate Asda | 187 | 12 g | 5.5 g | 13 g |
| Tapa negra -50% grasa La Piara | 181 | 14 g | 3.2 g | 12 g |
| Paté con cebolla caramelizada Argal | 191 | 9 g | 5 g | 15 g |
| Paté de hígado de cerdo Argal | 191 | 9 g | 5 g | 15 g |
| Coarse Farmhouse Pâté Tesco | 191 | 12.4 g | 8 g | 11.9 g |
| Пастет апетит Baroni | 179 | 8.1 g | 2.9 g | 15 g |
| Pâté Compass | 179 | 8.1 g | 1.7 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489942740. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.