Aoste Salami Sticks
Packaged product Dairy and Eggs AOSTE
Aoste Salami Sticks contains 532 kcal per 100 g. A serving, 100 g (100 g) provides about 532 kcal.
Roughly 78% of its calories come from fat, with 22% from protein and 0.3% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 227 kcal per 100 g across 141 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 532 kcal | |
| Total fat L | 46 g | 59% |
| Saturated fat L | 17 g | 85% |
| Sodium L | 1,880 mg | 82% |
| Total carbohydrates L | 0.4 g | 0.1% |
| Dietary fiber | not reported | |
| Total sugars L | 0.4 g | |
| Added sugars L | 8.5 g | 17% |
| Protein L | 29 g | 58% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 0.3%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein29 gin the top quarter of dairy and eggs (median 19 g)
- Sugars0.4 gin the lowest quarter of dairy and eggs (median 0.6 g)
- Fat46 gin the top quarter of dairy and eggs (median 16 g)
- Saturated fat17 gin the top quarter of dairy and eggs (median 5.7 g)
- Sodium1,880 mgin the top quarter of dairy and eggs (median 880 mg)
- Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- AOSTE
- Barcode
- 5411328014887
- Quantity
- 150g
- Label serving
- 100 g
- Category
- Charcuterie
- Packaging
- bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pork, salt, dextrose, spices, aromatic plants, spice extract, wine, anti oxygen e301, flavor enhancer e621, preservative e250 e252, ferments, coloring surface treatment e170
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Stickado Walnuss AOSTE | 536 | 27 g | 4 g | 46 g |
| BONI salami ministicks BONI | 523 | 27 g | 0.2 g | 46 g |
| MAISTRES OCCITANS eendenlever blok MAISTRES OCCITANS | 546 | 4.9 g | 2.1 g | 57 g |
| BONI miniworstjes parmezaan BONI | 501 | 29 g | 4.5 g | 40 g |
| MARCASSOU pipes d'Ardenne IGP MARCASSOU | 479 | 26 g | 0.1 g | 42 g |
| Saucisses sèches EVERYDAY | 590 | 19 g | 2.4 g | 56 g |
| BONI Foie Fin Regular BONI | 460 | 8.2 g | 1 g | 47 g |
| Aoste Patron droge worst AOSTE | 460 | 27 g | 0.5 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5411328014887. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.