Animal Biscuits
Packaged product Sweets and Desserts Aldi Belmont
Animal Biscuits contains 440 kcal per 100 g. A serving, 25 g (25 g) provides about 110 kcal.
Roughly 69% of its calories come from carbohydrates, with 23% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 440 kcal | |
| Total fat L | 11.3 g | 14% |
| Saturated fat L | 7.5 g | 38% |
| Sodium L | 244 mg | 11% |
| Total carbohydrates L | 75.3 g | 27% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 19.7 g | |
| Added sugars L | 19.7 g | 39% |
| Protein L | 8.1 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 69%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.1 gabove the median for sweets and desserts (median 5.9 g)
- Fiber2.5 gabove the median for sweets and desserts (median 2 g)
- Sugars19.7 gbelow the median for sweets and desserts (median 20.8 g)
- Fat11.3 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat7.5 gabove the median for sweets and desserts (median 5.4 g)
- Sodium244 mgabove the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi Belmont
- Barcode
- 4061462953415
- Label serving
- 25 g
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Sugar, BUTTER (MILK) (12%), Glucose Syrup, Raising Agents: Ammonium Carbonates, Sodium Carbonates; Sweet Whey Powder (Milk), Whole Milk Powder, Salt, Acid: Citric Acid; Flavouring. ALLERGY ADVICE:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterGlucose syrupSalt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pineapple Pulp Cake Hsin Tung Yang | 440 | 3.1 g | 67.8 g | 17.3 g |
| blondies with chocolate chips Bakers select | 440 | 4 g | 52 g | 24 g |
| Biscuits Mandy’s | 440 | 4 g | 56 g | 24 g |
| light olive oil spread Coles | 440 | 10 g | 20 g | 49 g |
| Cherry Chocolate Peanut Butter Bar Big Spoon Roasters | 440 | 22 g | 42 g | 24 g |
| Chocolate Flapjack Lyle’s Golden Syrup | 440 | 6.1 g | 58 g | 20 g |
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| Organic MacroBar Mini Mint Chocolate Chip GoMacro | 440 | 16 g | 56 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061462953415. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.