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Angus Beef Bacon

Packaged product Meat Miquel Vergara

Angus Beef Bacon contains 380 kcal per 100 g. A serving, 10 rashers, 150 g (150 g) provides about 570 kcal.

Roughly 85% of its calories come from fat, with 14% from protein and 0.5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

380kcal per 100 g
13.3 gprotein
0.5 gcarbohydrates
36.2 gfat
570kcal in serving, 10 rashers, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 36.2 g 46%
Saturated fat L 16 g 80%
Sodium L 586 mg 25%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber not reported
Total sugars L 0.3 g
Protein L 13.3 g 27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 0.5%Fat: 85%380kcal / 100 g
  • Protein 14%
  • Carbohydrates 0.5%
  • Fat 85%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.3 gbelow the median for meat (median 17.1 g)
  • Sugars0.3 gbelow the median for meat (median 1 g)
  • Fat36.2 gin the top quarter of meat (median 8.8 g)
  • Saturated fat16 gin the top quarter of meat (median 3.2 g)
  • Sodium586 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Miquel Vergara
Barcode
8436548601669
Label serving
10 rashers (150 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8436548601669. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Angus Beef Bacon?

100 g of Angus Beef Bacon has 380 kcal. Serving, 10 rashers, 150 g (150 g): about 570 kcal.

Is Angus Beef Bacon high in protein?

Angus Beef Bacon contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 20 g in serving, 10 rashers, 150 g (150 g). About 14% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Angus Beef Bacon?

Angus Beef Bacon has 0.5 g of total carbohydrates per 100 g, including 0.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Angus Beef Bacon?

Angus Beef Bacon contains 36.2 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

How much sodium is in Angus Beef Bacon?

100 g contains 586 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.