Angus 100% pure beef patties, beef
Packaged product Meat
Angus 100% pure beef patties, beef contains 325 kcal per 100 g. A serving, 1 raw patty, 151 g (151 g) provides about 491 kcal.
Roughly 67% of its calories come from fat, with 33% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 245 kcal per 100 g across 820 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 325 kcal | |
| Total fat L | 23.8 g | 31% |
| Saturated fat L | 9.9 g | 50% |
| Cholesterol L | 66 mg | 22% |
| Sodium L | 53 mg | 2% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 25.8 g | 52% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.8 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25.8 gin the top quarter of meat (median 16.1 g)
- Sugars0 gin the lowest quarter of meat (median 0.5 g)
- Fat23.8 gin the top quarter of meat (median 17 g)
- Saturated fat9.9 gin the top quarter of meat (median 5.8 g)
- Sodium53 mgin the lowest quarter of meat (median 514 mg)
- Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 325 kcal | 325 kcal |
| Protein | 25.8 g | 25.8 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 23.8 g | 23.8 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 53 mg | 53 mg |
Product details
- Barcode
- 0073504617005
- Label serving
- 1 RAW PATTY (151 g)
- Category
- Frozen meats
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Angus beef
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100% pure beef angus patties Philly Gourmet | 327 | 25.7 g | 0 g | 23.9 g |
| Maple Breakfast Sausage Links Signature Select | 327 | 14.6 g | 3.6 g | 29.1 g |
| Frozen Prepared Extra Large Helix Lucorum Snails Billot | 327 | 9.6 g | 5.8 g | 30.8 g |
| Redi-serve, veal patties Redi Serve | 328 | 12.5 g | 20.3 g | 20.3 g |
| On-cor, breaded & cooked veal patties On-Cor | 328 | 12.5 g | 20.3 g | 20.3 g |
| Microwavable hamburgers White Castle | 322 | 14.4 g | 32.2 g | 14.4 g |
| Franks In A Blanket appetizers to go | 329 | 10.6 g | 20 g | 22.4 g |
| Beef Patties Philly Gourmet | 329 | 26 g | 0 g | 24.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2140413. License: CC0 1.0 (U.S. public domain). Source record dated December 1, 2020. Imported November 6, 2026.
- Open Food Facts, record 0073504617005. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.