Andouille DE VIRE
Packaged product Meat Carrefour
Andouille DE VIRE contains 288 kcal per 100 g.
Roughly 75% of its calories come from fat, with 25% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 249 kcal per 100 g across 13 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 960 mg | 42% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 18 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gin the lowest quarter of meat (median 19 g)
- Sugars0 gin the lowest quarter of meat (median 0.2 g)
- Fat24 gin the top quarter of meat (median 18.3 g)
- Saturated fat13 gin the top quarter of meat (median 9.6 g)
- Sodium960 mgabove the median for meat (median 920 mg)
- Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 3245414322059
- Category
- Chitterling sausage from Vire
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chaudin de porc, sel, poivres, conservateur : nitrite de sodium, enveloppe : boyau naturel de porc, colorant : caramel ordinaire. Fumée au bois de hêtre. Chaudin de porc origine France et boyau naturel de porc origine Union Européenne. Peut contenir des traces de moutarde.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Andouille de vire Anne de Bretagne | 286 | 18.3 g | 0.8 g | 23.2 g |
| Veritable andouille de vire a l’ancienne faite main Amand Terroir | 285 | 22 g | 0.5 g | 21 g |
| Veritable Andouille de Vire Amand Terroir | 285 | 22 g | 0.5 g | 21 g |
| Andouille de Vire Saveurs des mauges | 258 | 25 g | 0.7 g | 17 g |
| Andouille de Vire Faite Main à l'Ancienne Atelier de l'Argoat | 252 | 18 g | 0 g | 20 g |
| Veritable andouille de vire AMAND TERROIR | 249 | 22 g | 0.5 g | 18 g |
| Andouille de Vire 10 tranches Guyader | 240 | 18 g | 1.2 g | 18.3 g |
| Andouille de Vire Guyader | 240 | 18 g | 1.2 g | 18.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3245414322059. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.