How many calories are in AH Duitse bockworst?

100 g of AH Duitse bockworst has 255 kcal. Serving, 63 g (63 g): about 161 kcal.

Is AH Duitse bockworst high in protein?

AH Duitse bockworst contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 8.2 g in serving, 63 g (63 g). About 20% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 12 g).

How many carbs are in AH Duitse bockworst?

AH Duitse bockworst has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in AH Duitse bockworst?

AH Duitse bockworst contains 22 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

What vitamins and minerals does AH Duitse bockworst contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1,214% DV) and copper (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in AH Duitse bockworst?

100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 4, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

AH Duitse bockworst

Packaged product Other Foods Albert Heijn

AH Duitse bockworst contains 255 kcal per 100 g. A serving, 63 g (63 g) provides about 161 kcal.

Roughly 78% of its calories come from fat, with 20% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 185 kcal per 100 g across 29 products.

100 g provides 1,214% of the Daily Value for iodine and 16% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

255kcal per 100 g

13 gprotein

1 gcarbohydrates

22 gfat

161kcal in serving, 63 g (63 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	255 kcal
Total fat L	22 g	28%
Saturated fat L	13 g	65%
Cholesterol L	0 mg	0%
Sodium L	760 mg	33%
Total carbohydrates L	1 g	0.4%
Dietary fiber L	0 g	0%
Total sugars L	0.6 g
Added sugars L	0.3 g	0.6%
Protein L	13 g	26%
Vitamin A L	0 µg	0%
Vitamin C L	0.001 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	0 mg	0%
Thiamin (B1) L	0.001 mg	0.1%
Riboflavin (B2) L	0 mg	0%
Niacin (B3) L	0 mg	0%
Pantothenic acid (B5) L	0.001 mg	0%
Vitamin B6 L	0.003 mg	0.2%
Folate (B9) L	0.078 µg	0%
Vitamin B12 L	0 µg	0%
Calcium L	13.1 mg	1%
Iron L	0.29 mg	2%
Magnesium L	3.1 mg	0.7%
Phosphorus L	8.2 mg	0.7%
Potassium L	18.2 mg	0.4%
Zinc L	0.089 mg	0.8%
Copper L	0.15 mg	16%
Manganese L	0.12 mg	5%
Selenium L	0.53 µg	1%
Iodine L	1,821 µg	1,214%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 20%
Carbohydrates 2%
Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein13 gin the top quarter of other foods (median 12 g)
Fiber0 gin the lowest quarter of other foods (median 0.5 g)
Sugars0.6 gabove the median for other foods (median 0.5 g)
Fat22 gin the top quarter of other foods (median 14 g)
Saturated fat13 gin the top quarter of other foods (median 5 g)
Sodium760 mgin the top quarter of other foods (median 720 mg)
Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Water0.23 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.001 g

Carotenoids (1)

Beta-carotene L	0.008 µg

Other components (2)

Water L	0.23 g
Alcohol L	0 g

Product details

Brand: Albert Heijn
Barcode: 8710400045816
Quantity: 550 g
Label serving: 63 g
Category: Vleesconserven
Packaging: Glass
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

80% varkensvlees water, gejodeerd zout, suiker, stabilisator (E450), schapendarm, knoflookpoeder, antioxidant (E300), specerijenextract, conserveermiddel (E250), rook

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Sugar Garlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8710400045816. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.