Águila barrita helada
Packaged product Sweets and Desserts Aguila
Águila barrita helada contains 336 kcal per 100 g. A serving, 34 g (34 g) provides about 114 kcal.
Roughly 64% of its calories come from fat, with 31% from carbohydrates and 5% from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 336 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 15 g | 75% |
| Trans fat L | 0.3 g | |
| Cholesterol L | 20 mg | 7% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 24 g | |
| Protein L | 4.1 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 31%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber1.6 gbelow the median for sweets and desserts (median 2 g)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.6 g |
|---|---|
| Polyunsaturated fat L | 0.9 g |
Product details
- Brand
- Aguila
- Barcode
- 7790580118969
- Quantity
- 34 g (49 cm3)
- Label serving
- 34 g
- Category
- Frozen candy chocolate bars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, sugar, cocoa butter, cocoa mass, milk cream, whole milk powder, glucose arabic, anhydrous butter, stabilizers: garrofin gum, guar gum, carrageenan, emulsifiers: mono and fatty acid glyclycerides, soy lecithin, skim milk powder, flavorings, salt, contains milk and soy derivatives, may contain wheat, peanuts and almonds, argentina
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterCreamGlucose syrupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caramel & Chocolate Ice ream Bars Lidl | 340 | 3.9 g | 36.2 g | 16.6 g |
| Dobbel salt karamell iskrem Isbjørn is | 326 | 3.2 g | 33 g | 20 g |
| Espresso Gelato Bar Messina | 369 | 5.5 g | 43.8 g | 18.6 g |
| Karamelės skonio ledai Gelatelli | 382 | 4.4 g | 33 g | 25.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7790580118969. License: ODbL 1.0 (Open Food Facts). Source record dated June 30, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.