Adschika Paste

Packaged product Spices, Herbs and Condiments Dittmann

Adschika Paste contains 124 kcal per 100 g.

Roughly 47% of its calories come from fat, with 47% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 99 kcal per 100 g across 3,490 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Adschika Paste by Dittmann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
124kcal per 100 g
1.9 gprotein
13.8 gcarbohydrates
6.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 124 kcal
Total fat L 6.2 g 8%
Saturated fat L 0.5 g 3%
Sodium L 1,200 mg 52%
Total carbohydrates L 13.8 g 5%
Dietary fiber not reported
Total sugars L 6 g
Added sugars L 3.8 g 8%
Protein L 1.9 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 47%Fat: 47%124kcal / 100 g
  • Protein 6%
  • Carbohydrates 47%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.9 gabove the median for spices, herbs and condiments (median 0 g)
  • Sugars6 gabove the median for spices, herbs and condiments (median 0.6 g)
  • Fat6.2 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Saturated fat0.5 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Sodium1,200 mgin the lowest quarter of spices, herbs and condiments (median 6,905 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dittmann
Barcode
4002239648349
Quantity
190 g
Category
groceries
Packaging
Metal,Glass,Clear Glass,Steel
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

50% rote Paprika, 15% scharfe Peperoni, 8% Tomatenmark, Knoblauch, Sonnenblumenöl, Zucker, Salz, Sellerie, Branntweinessig, schwarzer Pfeffer, Bohnenkraut, Koriander.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoGarlicSunflower oilSugarSaltVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Adschika Paste?

100 g of Adschika Paste has 124 kcal.

How much protein is in Adschika Paste?

Adschika Paste contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 0 g).

How many carbs are in Adschika Paste?

Adschika Paste has 13.8 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Adschika Paste?

Adschika Paste contains 6.2 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Adschika Paste?

100 g contains 1,200 mg of sodium, 52% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4002239648349. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.