6 Classic Edition Macarons
Packaged product Sweets and Desserts Lidl
6 Classic Edition Macarons contains 460 kcal per 100 g. A serving, 72 g (72 g) provides about 331 kcal.
Roughly 46% of its calories come from fat, with 46% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (425 kcal per 100 g).
100 g provides 31% of the Daily Value for Vitamin E, 29% of the Daily Value for copper and 22% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 460 kcal | |
| Total fat L | 23.4 g | 30% |
| Saturated fat L | 8.1 g | 41% |
| Cholesterol L | 22 mg | 7% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 52.3 g | 19% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 47.6 g | |
| Added sugars L | 45 g | 90% |
| Protein L | 9.1 g | 18% |
| Vitamin A L | 35.9 µg | 4% |
| Vitamin C L | 0.9 mg | 1% |
| Vitamin D L | 0.11 µg | 0.5% |
| Vitamin E L | 4.7 mg | 31% |
| Thiamin (B1) L | 0.051 mg | 4% |
| Riboflavin (B2) L | 0.29 mg | 22% |
| Niacin (B3) L | 0.72 mg | 5% |
| Pantothenic acid (B5) L | 0.23 mg | 5% |
| Vitamin B6 L | 0.039 mg | 2% |
| Folate (B9) L | 17.1 µg | 4% |
| Vitamin B12 L | 0.066 µg | 3% |
| Calcium L | 85.1 mg | 7% |
| Iron L | 1.2 mg | 7% |
| Magnesium L | 64.4 mg | 15% |
| Phosphorus L | 135 mg | 11% |
| Potassium L | 256 mg | 5% |
| Zinc L | 0.8 mg | 7% |
| Copper L | 0.26 mg | 29% |
| Manganese L | 0.45 mg | 19% |
| Selenium L | 6.7 µg | 12% |
| Iodine L | 3.9 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 46%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.1 gin the top quarter of sweets and desserts (median 8.2 g)
- Fiber1.8 gin the lowest quarter of sweets and desserts (median 2.8 g)
- Sugars47.6 gbelow the median for sweets and desserts (median 50 g)
- Fat23.4 gin the top quarter of sweets and desserts (median 19.2 g)
- Saturated fat8.1 gabove the median for sweets and desserts (median 6.1 g)
- Sodium60 mgabove the median for sweets and desserts (median 57.1 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water27.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 21.3 µg |
|---|
Other components (2)
| Water L | 27.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Sugar, 18% Almonds, Egg White, Cream (Milk), 9% White Chocolate (Cocoa Butter, Sugar, Whole Milk Powder, Inulin, Emulsifier: Sunflower Lecithins; Natural Vanilla Flavouring), Glucose Syrup, 1.9% Salted Caramel (Sugar, Butter (Milk), Glucose Syrup, Guérande Salt), 1.7% Raspberry Purée, 1.6% Dark Chocolate (Cocoa Mass, Sugar, Cocoa 72ge Powder, Emulsifier: Sunflower Lecithins; Natural Vanilla Flavouring), Vegetable Oils (Coconut, Sunflower), Butter (Milk), Maize Starch, 0.7% Lemon Purée, Humectant: Glycerol; Cocoa Butter, Egg White Powder, 0.5% Pistachio Paste, Egg Yolk, 0.3% Cocoa Powder, 0.2% Raspberry Concentrate, Natural Pistachio Flavouring, Modified Maize Starch, 0.03% Vanilla, Vanilla Extract, Natural Raspberry Flavouring, Sweet Lemon Extract, Spirulina Extract, Emulsifiers: Mono - and Diglycerides of Fatty Acids, Sunflower Lecithins; Thickeners: Carrageenan, Xanthan Gum, Guar Gum; Acid: Citric Acid; Colours: Betanin, Carotenes, Curcumin, Copper Complexes of Chlorophylls and Chlorophyllins.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarButterEggGlucose syrupCocoa butterAlmondCream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Macarons Assortment Poppies | 460 | 7.2 g | 58 g | 22 g |
| Macarons en forme de coeur Le Chic Patissier | 460 | 6.7 g | 56.7 g | 20 g |
| Macarons Aldi | 459 | 8.1 g | 56.1 g | 22.1 g |
| Macarons Macarons de Pauline | 462 | 7.5 g | 58 g | 22 g |
| Luxury 12 macarons Iceland | 462 | 8.1 g | 54 g | 23.5 g |
| Assorted Macarons Coles | 464 | 8.2 g | 58.6 g | 21.4 g |
| Macarons Delizza | 455 | 9.1 g | 60.6 g | 21.2 g |
| 12 Macaron Selection Tesco Finest | 455 | 8.2 g | 54.5 g | 21.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 6 Classic Edition Macarons?
100 g of 6 Classic Edition Macarons has 460 kcal. Serving, 72 g (72 g): about 331 kcal.
How much protein is in 6 Classic Edition Macarons?
6 Classic Edition Macarons contains 9.1 g of protein per 100 g (18% of the 50 g Daily Value), or 6.6 g in serving, 72 g (72 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 8.2 g).
How many carbs are in 6 Classic Edition Macarons?
6 Classic Edition Macarons has 52.3 g of total carbohydrates per 100 g, including 1.8 g of fiber and 47.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 6 Classic Edition Macarons?
6 Classic Edition Macarons contains 23.4 g of fat per 100 g, of which 8.1 g is saturated (41% of the Daily Value).
What vitamins and minerals does 6 Classic Edition Macarons contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (31% DV), copper (29% DV), Riboflavin (B2) (22% DV), manganese (19% DV) and magnesium (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in 6 Classic Edition Macarons?
100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4335619199736. License: ODbL 1.0 (Open Food Facts). Source record dated July 6, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.