59.130.17

Packaged product Sweets and Desserts révey

59.130.17 contains 557 kcal per 100 g.

Roughly 53% of its calories come from fat, with 44% from carbohydrates and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 406 kcal per 100 g across 19 products.

100 g provides 20% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

59.130.17 by révey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
557kcal per 100 g
2.9 gprotein
62 gcarbohydrates
33.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 557 kcal
Total fat L 33.1 g 42%
Saturated fat L 13.3 g 66%
Sodium L 44 mg 2%
Total carbohydrates L 62 g 23%
Dietary fiber L 0 g 0%
Total sugars L 45.3 g
Added sugars L 57.1 g 114%
Protein L 2.9 g 6%
Calcium L 264 mg20%
Magnesium L 32.8 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 44%Fat: 53%557kcal / 100 g
  • Protein 2%
  • Carbohydrates 44%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium20%Magnesium8%

Nutritional insights

  • Protein2.9 gin the lowest quarter of sweets and desserts (median 4.9 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2.1 g)
  • Sugars45.3 gin the top quarter of sweets and desserts (median 14.8 g)
  • Fat33.1 gin the top quarter of sweets and desserts (median 19.2 g)
  • Saturated fat13.3 gabove the median for sweets and desserts (median 9.5 g)
  • Sodium44 mgbelow the median for sweets and desserts (median 64.5 mg)
  • Protein per 100 kcal0.51 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
révey
Barcode
6111266753792
Quantity
350g
Category
C
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, huile végétale, poudre de lait écrémé, noisette, lécithine de soja (E322), sel vanilline, arome beurre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarHazelnut

Similar products

FoodCaloriesProteinCarbsFat
Hazelnut Block Whittaker's 581 10.4 g 42 g 41.2 g
milk chocolate with almonds Hershey's Kisses 516 9.7 g 54.8 g 32.3 g
Dark Chocolate Lindt 606 3 g 45.5 g 48.5 g
Honey Butter Potato Chips Calbee 500 6.7 g 60 g 26.7 g
Fair Cookies Griesson 496 5.6 g 57 g 26 g
biscotto Galleta Chocolate 0% azúcares Biscotto 454 8.8 g 56 g 19.2 g
Double Max 80 Mondelez 451 5.4 g 43 g 28 g
Vermicelles chocolat noir Boni Selection 447 4.9 g 69 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6111266753792. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 59.130.17?

100 g of 59.130.17 has 557 kcal.

How much protein is in 59.130.17?

59.130.17 contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.9 g).

How many carbs are in 59.130.17?

59.130.17 has 62 g of total carbohydrates per 100 g, including 0 g of fiber and 45.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 59.130.17?

59.130.17 contains 33.1 g of fat per 100 g, of which 13.3 g is saturated (66% of the Daily Value).

What vitamins and minerals does 59.130.17 contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 59.130.17?

100 g contains 44 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.