4 Yogurt Pouches
Packaged product Dairy and Eggs Creamfields
4 Yogurt Pouches contains 61 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 36% from fat and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 86 kcal per 100 g across 167 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 61 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 2 g | 10% |
| Sodium | not reported | |
| Total carbohydrates L | 9.2 g | 3% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 7.5 g | |
| Added sugars L | 3 g | 6% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 49%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of dairy and eggs (median 4.2 g)
- Fiber0.5 gin the top quarter of dairy and eggs (median 0.41 g)
- Sugars7.5 gbelow the median for dairy and eggs (median 7.9 g)
- Saturated fat2 gabove the median for dairy and eggs (median 1.9 g)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Creamfields
- Barcode
- 5057753936075
- Category
- Cow milk yogurts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
yogurt (milk), strawberry purée (6%), sugar, modified maize starch, concentrated black carrot juice, calcium phosphate, flavouring, acidity regulator (lactic acid), concentrated lemon juice, vitamin d.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tropical Greek Yoghurt Chobani | 61 | 9.6 g | 4.4 g | 0.21 g |
| Natural yogurt Morrisons | 60 | 4.3 g | 6.4 g | 1.8 g |
| Salted caramal greek yogurt Chobani | 60 | 10.6 g | 3.7 g | 0.21 g |
| Nonfat Greek Yogurt Plain Harris Teeter | 59 | 10 g | 4.7 g | 0 g |
| key lime pie Yoplait | 63 | 9.7 g | 3.1 g | 1 g |
| Total Curd Heritage | 58 | 3.3 g | 4.3 g | 3 g |
| YoPRO Passionfruit Danone | 58 | 9.6 g | 4.1 g | 0.3 g |
| Yop Vanilla Yoghurt Yoplait | 58 | 3.2 g | 6.1 g | 2.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 4 Yogurt Pouches?
100 g of 4 Yogurt Pouches has 61 kcal.
How much protein is in 4 Yogurt Pouches?
4 Yogurt Pouches contains 3 g of protein per 100 g (6% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 4.2 g).
How many carbs are in 4 Yogurt Pouches?
4 Yogurt Pouches has 9.2 g of total carbohydrates per 100 g, including 0.5 g of fiber and 7.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 4 Yogurt Pouches?
4 Yogurt Pouches contains 3 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated May 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5057753936075. License: ODbL 1.0 (Open Food Facts). Source record dated May 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.