4 cheese soup

Packaged product Soups and Sauces Knorr

4 cheese soup contains 36 kcal per 100 g. A serving, 1 portion, 200 g (200 g) provides about 71 kcal.

Roughly 50% of its calories come from carbohydrates, with 42% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 59 kcal per 100 g across 3,287 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

36kcal per 100 g
0.65 gprotein
4.4 gcarbohydrates
1.7 gfat
71kcal in serving, 1 portion, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 35.5 kcal
Total fat L 1.7 g 2%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 4.4 g 2%
Dietary fiber not reported
Total sugars not reported
Protein L 0.65 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 50%Fat: 42%36kcal / 100 g
  • Protein 7%
  • Carbohydrates 50%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.65 gin the lowest quarter of soups and sauces (median 2.4 g)
  • Fat1.7 gbelow the median for soups and sauces (median 1.8 g)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Knorr
Barcode
8720182839084
Label serving
1 portion (200 g)
Category
Soups

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8720182839084. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 4 cheese soup?

100 g of 4 cheese soup has 36 kcal. Serving, 1 portion, 200 g (200 g): about 71 kcal.

How much protein is in 4 cheese soup?

4 cheese soup contains 0.65 g of protein per 100 g (1% of the 50 g Daily Value), or 1.3 g in serving, 1 portion, 200 g (200 g). About 7% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.4 g).

How many carbs are in 4 cheese soup?

4 cheese soup has 4.4 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 4 cheese soup?

4 cheese soup contains 1.7 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated September 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.